Manual Silvercrest IAN 347706 SMZE 500 B2 (page 29 of 118) (English, German, Dutch, French, Polish)

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■ 26 │ GB│IE SMZE 500 B2

WARNING – RISK OF INJURY!

► Handle the extremely sharp blade 8 with caution as it can cause injuries.

Keep the blade 8 out of the reach of children.

14) Pull the blade holder 7 with the blade 8 carefully out of the bowl 9.

15) Remove the food.

Whipping cream

You can also use the appliance to whip cream (min. 200 ml, max. 400 ml) with

the help of the emulsifying disc w:

1) Place the bowl 9 on the non-slip ring q.

2) Push the emulsifying disc w onto the blade holder 7:

–To whip 200–400 ml of cream, place the emulsifying disc w onto the

blade holder 7 so that the emulsifying disc w is in contact with both

parts of the blade 8 and clicks into place (ﬁg. 1):

Fig. 1

3) Place the blade holder 7 with the emulsifying disc w onto the guide axis 0.

4) Add the cream.

5) Place the lid 5 onto the bowl 9 so that the sealing ring 6 rests on the

edge of the bowl 9 and the blade holder 7 protrudes through the opening

of the lid 5.

One of the two catches e that are located on the inner ring of the lid 5

should point forwards, towards you.

IB_347706_SMZE500B2_LB8.indb 26 02.07.2020 15:45:35

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Silvercrest IAN 347706 SMZE 500 B2 Manual

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