Manual Silvercrest IAN 340677 SDG 950 C3 (page 40 of 158) (English, German, Dutch, French, Polish)

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9. Recipes

9.1 Kassler ham with

sprouts and potatoes

Ingredients

• 500 g sprouts, fresh

• 500 g potatoes, fresh, peeled and quar-

tered

• 400 g joint of Kassler ham

• Salt, pepper, nutmeg

Preparation

Total cooking time: 45 minutes

1. Wash sprouts and put in basket 3.

2. Peel and quarter potatoes and put in

basket 2.

3. Place Kassler ham in steamer basket 1

and start cooking.

4. After 5 - 10 minutes, open the steamer

and insert steamer basket 2. Continue

cooking.

5. 20 minutes from the start of cooking,

open the steamer and insert steamer

basket 3.

6. Continue cooking until the time expires.

7. Season the potatoes with a little salt.

8. Season the sprouts with salt, pepper

and nutmeg.

9. Prepare a sauce of your choice and

serve with the meal.

9.2 Salmon fillet with

vegetables and rice

Ingredients for 2 portions

• 300 g salmon fillet

• 3 spring onions

• 200 g mushrooms

•3 celery stalks

•2 carrots

• Fresh ginger

• Soy sauce, vinegar, oil, cayenne pep-

per and curry powder for the marinade

•200g rice

•Salt

Preparation

1. Dice the salmon fillet and put in a

bowl.

2. Sprinkle with lemon juice.

3. Scatter over some grated fresh ginger

and add a little salt.

4. Leave to stand until you are ready to

cook to allow the seasoning to be ab-

sorbed.

5. Clean the spring onions, mushrooms,

celery and carrots, cut into roughly

equal dice and put in a bowl.

6. Make a marinade from 10 ml each of

soy sauce, vinegar and oil.

7. Season the marinade with cayenne

pepper, a little grated ginger, a pinch

of salt and curry powder.

8. Sprinkle the diced vegetables with the

marinade and leave to stand for at

least 30 minutes.

9. Put the rice, the right amount of water

and a pinch of salt in rice tray2.

10. Put rice tray2 in steamer basket 1.

11. Choose the right cooking time for the

rice and start cooking.

12. Put the vegetables in steamer basket 2.

13. Open the steamer 15 minutes before

the end of the cooking time, take out

rice tray2 with the rice and put steam-

er basket 2 with the vegetables on

steamer basket 1.

14. Put rice tray2 in steamer basket 3.

__340677_2004_Dampfgarer_B8.book Seite 38 Montag, 22. Juni 2020 1:29 13

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Silvercrest IAN 340677 SDG 950 C3 Manual

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