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SK
7.3 Zohrievanie fritovacieho
oleja/tuku
NEBEZPEČENSTVO popálenia!
~Horúcich častí prístroja, napr. priehľad-
ného okienka2, sa nedotýkajte.
1. Zatvorte veko1. Musí pevne zapadnúť.
2. Pripojovací kábel so zástrčkou22 za-
strčte dobre do zásuvky s ochranným
kontaktom, ktorá je dobre prístupná a
ktorej napätie zodpovedá údaju na ty-
povom štítku.
3. Nastavte regulátor teploty18 na MIN.
4. Zapínač/vypínač O/I24
na zadnej stra-
ne prístroja prepnite na
I, aby ste zapli
prístroj. Svietia prevádzková kontrola
POWER17 a kontrolka teploty
READY16.
5. Regulátorom teploty18 nastavte poža-
dovanú teplotu.
- Na obale potravín nájdete odporúča-
čas aj teplotu fritovania.
- Kontrolka teploty READY16 zhasne,
keď sa prístroj zahrieva.
-Keď sa dosiahne nastavená teplota,
kontrolka teploty READY16 znovu
svieti.
UPOZORNENIE: Odporúčame fritovací
tuk/olej zohrievať cca. 10 až 15 minút, aby
bolo zaručené jeho rovnomerné prehriatie.
Údaje o teplote nájdete na obale potravín,
v tabuľke fritovania (pozri „Tabuľka fritova-
nia“ na strane 127) alebo pri údajoch o tep-
lote15 na prístroji.
UPOZORNENIE: Údaje o teplote sú orien-
tačné. V závislosti od druhu, veľkosti a
množstva potravín a ich chuti sa môže tep-
lota líšiť.
Symbol na prí-
stroji/teplota Potraviny
Krevety
Hydina
Hranolčeky
(čerstvé)
Ryba
__322493_Edelstahl Fritteuse_B8.book Seite 129 Freitag, 28. Juni 2019 9:32 21
131


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