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SilverCrest SSC 200 C1
120 - Nederlands
Ingrediënt
W
armte
-
instelling
Kooktijd Opmerkingen
Rode bonen HIGH Gedroogde bonen moeten een nacht
weken.
GEVAAR! Rode bonen bevatten een
giftig eiwit dat alleen bij zeer hoge
temperaturen wordt afgebroken.
Koken in de slowcooker is niet
voldoende. Rode bonen moeten
10 minuten in kokend water
worden voorgekookt voordat
u ze in de slowcooker doet.
* De kooktijd wordt met ongeveer 2 uur verlengd op de stand LOW (laag) en met ongeveer 1,5 uur
verkort op de stand HIGH (hoog).
8.5 Uitzetten/de keramische pan verwijderen
Kans op brandwonden!
Het glazen deksel (2) en de keramische pan (4) worden erg warm wanneer de slowcooker in
gebruik is. Wees voorzichtig en brand u niet. Draag indien nodig ovenwanten.
1. Zodra het eten gaar is kunt u de bedieningsknop (7) terug naar de uit-stand (OFF) zetten om het
apparaat uit te schakelen.
2. Haal de stekker uit het stopcontact.
3. Haal de keramische pan (4) van de verwarmingseenheid (8). Draag ovenhandschoenen zodat u uw
handen niet brandt.
4. Serveer het gerecht. Als u het gerecht direct vanuit de keramische pan (4) serveert, gebruikt u een
hittebestendige onderzetter om schade aan de tafel te voorkomen.
5. Reinig het apparaat. Zie 'Onderhoud/reiniging' op pagina 125 voor meer informatie.
122


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