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Cutting
Plug the power plug
5
into an appropriate socket.
Hold the product by the housing. Your thumb is on the switch-on
lock
4
. Your index finger and your middle finger are on the button
1
.
Hold the blades
8
on the food.
Slide the switch-on lock
4
with your thumb to .
Turn on the product: Press the button
1
.
Turn off the product: Release the button
1
.
After use
Slide the switch-on lock
4
with your thumb to .
Unplug the plug
5
from the power outlet.
Food residue may contain or form acids. These may damage the
blades
8
. Always clean the product after use (see “Cleaning and
maintenance”).
Store the product at a location out of the reach of children.
Cleaning and maintenance
mDANGER! Risk of electric shock and injury! Always
disconnect the power plug
5
from the outlet before cleaning the
product.
mWARNING! Risk of injury! The blades
8
are very sharp and
may cause serious injury.
NOTE: The product and its accessories are not dishwasher-safe. Do
NOT use the dishwasher.
Do not use any abrasive, aggressive cleaners or hard brushes to clean
the product.
Part Cleaning
Housing Wipe down the product with a slightly damp cloth.
Do not let any water or other liquids enter the
product interior.
Blades
8
Remove the blades
8
from the blade holder
3
.
Detach the blades
8
from each other.
Clean the blades
8
like regular knives.
Let all parts dry completely after cleaning.
Storage
Store the blades
8
in their protective sleeves
10
.
Store the product in the original packaging when it is not in use.
Store the product at a dry location out of the reach of children.
Make sure the power cord
5
is rolled up evenly and without kinks.
23


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