21
Filters and maintenance
3. Engage the catches at both sides.
4. Insert the metal grease filters (see
"Removing and inserting the metal
grease filters").
5. Cancel the
ã
in the display.
❑ Press the
Ü
– button.
Activated carbon filter:
For neutralizing odours in recirculating
mode.
Caution:
As the filter becomes more and more
saturated with grease, there is an increased
risk of fire and the function of the extractor
hood may be impaired.
Important:
Change the activated carbon filter promptly
to prevent the risk of fire from the
accumulation of heat when deep-fat frying
or roasting.
Inserting the filter:
Warning: The halogen bulbs must be
switched off and cool.
1. Remove the metal filters
(see "Removing and inserting the metal
grease filters").
2. Insert the activated carbon filter.
Saturation indicator:
ã
When the activated carbon filter reaches
saturation point, an acoustic signal is
sounded for 6 seconds after the fan has
switched off, and a
ã
appears in the
display. The activated carbon filter should
be replaced straight away.
Removing the filter:
Warning: The halogen bulbs must be
switched off and cool.
1. Remove the metal filters.
2. Press the catches at both sides of the
filter inwards and lift the carbon filter
down and out.
3. Insert the metal grease filters.
Replacing the activated carbon filter:
❑ During normal operation (1 to 2 hours
per day) the activated carbon filters
should be replaced approximately 1 x
year.
❑ A replacement filter can be obtained
from any authorized dealer (see optional
accessories).
❑ Use original filters only.
By doing so you will obtain maximum
performance from your extractor hood.
Disposing of the old activated carbon
filter:
❑ There are no pollutants in the activated
carbon filters. They can therefore be
disposed of as part of your normal
domestic refuse.
