Manual Siemens KI 38 VA 50 (page 13 of 70) (Danish, Swedish, Norwegian, Finnish)

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Superfrysning

Fødevarerne skal fryses igennem så

hurtigt som muligt, så vitaminer,

næringsværdier, udseende og smag

bevares bedst muligt.

For at undgå en uønsket

temperaturstigning når friske fødevarer

lægges i, tændes for „superfrysningen“

et par timer før fødevarerne lægges i.

Normalt rækker 4–6 timer.

Skal den maks. frysekapacitet udnyttes,

skal „Superfrysning“ tændes 24 timer,

før de friske fødevarer lægges i skabet.

Mindre mængder fødevarer (indtil 2 kg)

kan nedfryses uden aktivering

af superfrysning.

Bemærk

Er superfrysning tændt, kan driftsstøjen

være noget højere.

Tænd og sluk

Billede 

Tryk på „super“ tasten 4.

Er der tændt for „superfrysning“, lyser

tasten.

„Superfrysning“ kobler automatisk fra

efter 2½ dage.

Optøning

af dybfrostvarer

Alt efter art og anvendelsesformål er der

følgende muligheder:

■ ved stuetemperatur

■ i køleskabet

■ i den elektriske ovn, med/uden

varmluftventilator

■ i mikrobølgeovnen

ã=Pas på

Helt eller delvis optøede

frysevarer må ikke fryses igen. Varerne

bør laves til færdigretter (koges

eller steges) og indfryses igen.

Den maksimale opbevaringstid

af frostvarerne gælder herefter ikke

mere.

Udstyr

Hylderne i skabet og hylderne i døren

kan flyttes efter behov:

■ Træk hylden frem, tryk den ned

og sving den ud til siden. Billede 

■ Hylden i døren løftes og tages ud.

Billede 

Ekstraudstyr

(ikke alle modeller)

Vario-hylde

Billede 

For at kunne opbevare høje genstande

(f.eks. kander eller flasker), kan den

forreste del på vario-hylden tages ud og

skubbes ind under den bageste del.

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Siemens KI 38 VA 50 Manual

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