Setting the timer
You can use the timer as a kitchen timer. It runs independently
of the oven. The timer has a special signal. This means that you
can tell whether the timer or cooking time has expired.
Setting procedure
1. Press the 0 Clock button.
The
S timer symbol flashes.
2. Use the + or - button to set the timer time.
+ button / default value = 10 minutes
- button / default value = 5 minutes
The timer starts after a few seconds. The
S symbol appears in
the display. The elapsed time is shown.
The time has elapsed
A signal sounds. Press the
0 Clock button. The timer display
goes out.
Changing the timer duration
Press the Clock button. Use the + or - button to change the
time.
Cancelling the setting
Press the 0 Clock button. Press the - button repeatedly until a
zero appears in the display.
The timer and cooking time count down at the same time
The symbols light up. You can see the timer time counting
down in the display.
To query the
x remaining time:
Press the
0 button.
The queried value appears in the display for a few seconds.
Care and cleaning
With attentive care and cleaning, your hob and oven will retain
its looks and remain in good working order for a long time. We
will explain here how you should care for and clean them
correctly.
Notes
■ Slight differences in the colours on the front of the oven are
caused by the use of different materials, such as glass,
plastic and metal.
■ Shadows on the door panel which look like streaks, are
caused by reflections made by the oven light.
■ Enamel is baked on at very high temperatures. This can
cause some slight colour variations. This is normal and does
not affect operation. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Upper glass cover
Before opening the top cover, remove any spills with a cloth.
Use glass cleaner if possible.
For cleaning, remove the top cover. To do this, hold the cover
securely on both sides with both hands and pull it upwards.
If the cover hinges become loose, note the letters marked on
them. The hinge with the letter R must be fitted on the right, and
the hinge with the letter L must be fitted on the left.
After cleaning, re-assemble the top cover following the same
procedure in reverse order.
Only close the top cover once the burners have cooled down.
Cleaning agents
Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the
following instructions.
When cleaning the hob do not use
■ undiluted washing-up liquid or dishwasher detergent,
■ scouring pads,
■ abrasive cleaning agents such as oven cleaner or stain
remover,
■ high-pressure cleaners or steam jets.
■ Do not clean individual parts in the dishwasher.
When cleaning the oven do not use
■ sharp or abrasive cleaning agents,
■ cleaning agent with a high alcohol content,
■ scouring pads,
■ high-pressure cleaners or steam jets.
■ Do not clean individual parts in the dishwasher.
Wash new sponges thoroughly before first use.
Stainless steel
fronts
Wipe with some washing-up liquid and a damp cloth. Always wipe parallel to the natural grain. Otherwise,
you may scratch the surface. Dry with a soft cloth. Remove flecks of limescale, grease, starch and albumin
(e.g. egg white) immediately. Do not use any abrasive materials, scouring sponges or rough cleaning
cloths. The stainless steel fronts can be polished using a special care product. Follow the manufacturer's
instructions. You can purchase special stainless steel cleaner from our after-sales service or from specialist
retailers.
Enamel surfaces and
lacquered surfaces
Clean with some washing-up liquid and a damp cloth. Dry with a soft cloth.
