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Isıtma türleri:
: =3D-Sıcak hava
% st/alt ısıtma
' =Nemli piirme
& =Yoğun sıcaklık
Isıtma türleri:
: =3D-Sıcak hava
% st/alt ısıtma
' =Nemli piirme
Meyveli veya yoğurtlu pasta, poğaça
hamurundan*
Kelepçeli kek kalıbı 1
&
170-190 70-90
İsviçre usulü sufle Pizza tepsisi 2
&
220-240 30-40
Kek Kek kalıbı 2
%
150-170 60-70
Pizza, az malzemeli ince taban (ön
ısıtma)
Pizza tepsisi 2
&
280-300 10-15
Baharatlı pasta* Keleeli kek kalıbı 2
&
180-200 40-50
Kalıp içinde pasta Kalıp Yükseklik Isıtma türü °C cinsinden
sıcaklık
Süre, dakika
olarak
* Pasta yaklaık 20 dakika kapatılmı, kapağı kapalı fırında soğumaya bırakılmalıdır.
Tepside pişirilen pasta Aksesuar Yükseklik Isıtmarü °C cinsinden
sıcaklık
Süre, dakika
olarak
Kuru malzemeli pasta hamuru Fırın tepsisi 2
'
170-190 20-30
Üniversal tava + Fırın tep-
sisi
3+1
:
150-170 35-45
Sulu malzemeli (meyve) pasta hamuru Üniversal tava 2
%
170-190 25-35
Üniversal tava + Fırın tep-
sisi
3+1
:
140-160 40-50
Kuru kaplamalı mayalı hamur Fırın tepsisi 3
'
170-190 25-35
Üniversal tava + Fırın tep-
sisi
3+1
:
150-170 35-45
Ya kaplamalı (meyve) mayalı hamur Üniversal tava 3
%
160-180 40-50
Üniversal tava + Fırın tep-
sisi
3+1
:
150-160 50-60
Kuru kaplamalı yumuak hamur Fırın tepsisi 2
&
180-200 20-30
Ya kaplamalı (meyve) yumuak hamur Üniversal tava 3
&
170-190 50-60
İsviçre usulü sufle Üniversal tava 2
&
210-230 40-50
Pandispanya rulosu (ön ısıtma) Fırın tepsisi 2
'
170-190 15-20
Örgü eklinde mayalı ekmek, 500 g un
ile
Fırın tepsisi 2
'
180-200 25-35
500 g un ile paskalya keki Fırın tepsisi 3
%
160-180 60-70
1 kg un ile paskalya keki Fırın tepsisi 3
%
140-160 90-100
Turta, tatlı Üniversal tava 2
%
190-210 55-65
Pizza Fırın tepsisi 2
&
200-220 25-35
Üniversal tava + Fırın tep-
sisi
3+1
:
180-200 40-50
Yanık pasta (ön ısıtma) Üniversal tava 2
&
280-300 10-12
Börek Üniversal tava 2
%
180-200 40-50
Küçük kurabiyeler Aksesuar Yükseklik Isıtmarü °C cinsinden
sıcaklık
Süre, dakika
olarak
Kurabiye Fırın tepsisi 3
:
140-160 15-25
Üniversal tava + Fırın tepsisi 3+1
:
130-150 25-35
2Fırın tepsisi + Üniversal tava 5+3+1
:
130-150 30-40
Püskürtme kek (ön ısıtma) Fırın tepsisi 3
'
140-150 30-40
Fırın tepsisi 3
:
140-150 25-35
Üniversal tava + Fırın tepsisi 3+1
:
140-150 30-45
2Fırın tepsisi + Üniversal tava 5+3+1
:
130-140 35-50
28


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