Manual Siemens EX907KXX5E (page 25 of 60) (English)

790749

Zoom out

Zoom in

1/60

en Cooking assist functions

Temperature settings

Setting procedure

Select the appropriate temperature level from the table.

Set an empty item of cookware down on the cooking

zone.

1. Select a hotplate.

2. Touch the active cooking mode and select

the Õ Frying sensor option.

3. Select the temperature setting you require and touch

the cooking zone to return to the main screen.

The function has now been activated.

The temperature symbol Õ on the cooking zone

display will flash until the frying temperature is

reached. An audible signal will sound and the

temperature symbol Õ will stop flashing.

4. Once the frying temperature has been reached, add

the fat and then the food to the pan.

Note: Turn the food so that it does not burn.

Deactivating the frying sensor

1. Select the hotplate.

2. Adjust the temperature setting to 0.

This function has now been deactivated.

Note: To exit Frying sensor mode, select a different

cooking mode.

Cooking functions

You can use these functions to heat, simmer or cook

food, or cook it in a pressure cooker or fry it in a

saucepan with sufficient oil at a controlled temperature.

These cooking functions are available for all hotplates.

Benefits

■The cooking zone only continues heating for as long

as this is necessary to maintain the temperature.

This saves energy and prevents oil or fat from

overheating.

■The temperature is continuously monitored. This

prevents the food from spilling over. In addition, the

temperature setting does not need to be changed.

■A signal sounds once the water or oil has reached

the optimum temperature for adding the food. The

table shows if the food needs to be added right at

the start.

Notes

■Use pots and pans with a thick, flat base. Do not use

pots and pans with a thin or domed base.

■Fill the pot so that the contents reach high enough to

cover the cooking sensor's silicone patch.

■Use the frying sensor when frying with a small

amount of oil.

■Position the cookware in such a way that the

cooking sensor is pointing towards the outer side of

the hob.

■Do not remove the cooking sensor from the pot

during cooking.

■Remove the cooking sensor from the pot after

cooking. Be careful as the cooking sensor may be

very hot.

Temperature ranges and settings

Temperature level Suitable for

1 very low Preparing and reducing sauces, stewing vegetables and frying food in extra virgin olive oil, butter or margarine.

2 low Frying food in extra virgin olive oil, butter or margarine, e.g. omelettes.

3 medium - low Frying fish and thick food such as meatballs and sausages.

4 medium - high Frying steaks (well done), breaded frozen products, and thin food such as schnitzel, strips of meat and vegetables.

5 high Frying food at high temperatures, e.g. rare steaks (rare or medium), potato fritters and fried potatoes.

Cooking functions Temperature setting Temperature range Suitable for

Heating, keeping warm 1/70 ºC 60 - 70 ºC E.g. soups, punch

Poaching 2/90 ºC 80 - 90 ºC E.g. rice, milk

Cooking 3/100 ºC 90 - 100 ºC E.g. pasta, vegetables

Cooking in a pressure cooker 4/120 ºC 110 - 120 ºC E.g. chicken, stew.

Frying with a large amount of oil in the saucepan 5/170 ºC 170 - 180 ºC E.g. doughnuts, meatballs

Cooking assist functions en

Tips for cooking with the cooking functions

■Heating/keep-warm function: Frozen products in

portions, e.g. spinach. Place the frozen product in

the cookware. Pour in the volume of water specified

by the manufacturer. Cover the cookware and select

the setting 1/70 °C. Stir occasionally.

■Poaching function: This function is suitable for

cooking food at low temperatures and for thickening

sauces and stews. Select setting 2/90 °C.

■Boiling function: This function allows you to boil

water with a lid without it boiling over. You can boil

efficiently thanks to the temperature control. Select

setting 3/100 °C.

■Cooking in a pressure cooker function: Follow the

manufacturer's recommendations. Continue cooking

for the recommended time once the signal has

sounded. Select setting 4/120 °C.

■Frying with a large amount of oil in the saucepan

function: To heat the oil with the lid on. Remove the

lid after the signal tone and add the food (insofar as

there are no other instructions in the "Recommended

dishes" table). Select setting 5/170 °C.

Notes

■Always cook with the lid on. Exception: "Frying with a

large amount of oil in the saucepan", temperature

setting 5/170 °C.

■If an audible signal does not sound, make sure that

the lid is on the pan.

■Never leave oil unattended during heating. Use oil or

fat that is suitable for frying. Do not mix different

cooking fats together, e.g. oil and lard. Mixtures of

different fats may froth up when hot.

■If you are not satisfied with the cooking result, e.g.

when cooking potatoes, next time use less water but

keep the recommended temperature setting.

Setting the boiling point

The point at which water starts to boil depends on the

height of your home above sea level. You can change

the boiling point if water is boiling too strongly or not

strongly enough. To do this, proceed as follows:

■Select the Set the boiling point basic setting; see

section ~ "Basic settings"

■The basic setting is set to 200-400 m by default. If

your home is between 200 and 400 metres above

sea level, you do not need to set the boiling point.

Otherwise, select the setting that matches your

home's height above sea level.

Note: Temperature setting 3/100 ºC is sufficient for

efficient boiling, even if the water does not boil very

strongly. However, the boiling point can be changed.

For example, you can set a lower altitude if you want the

water to boil more strongly.

Setting procedure

You will need to connect the wireless cooking sensor to

the control panel before using the cooking functions for

the first time. Refer to the section entitled ~ "‚

Wireless temperature sensor" to find out how to do this

1. Attach the temperature sensor to the saucepan; see

the section on ~ "Preparing and maintaining the

wireless temperature sensor"

2. Place a saucepan filled with sufficient liquid on the

required hotplate and always put the lid on.

3. To use the cooking sensor for cooking, select the

cooking zone on which the cookware is standing.

4. Touch the active cooking mode and select

the » Cooking functions option.

Note: The cooking functions mode will be available

once the wireless cooking sensor is connected to

the control panel. See the section entitled ~ "‚

Wireless temperature sensor"

5. Touch the » symbol for the wireless temperature

sensor.

6. Select the right temperature setting from the table.

The function has now been activated.

The temperature symbol » will flash until the water

or oil has reached the ideal temperature for adding

the food. Once the selected temperature has been

reached, an audible signal will sound and the

temperature symbol » will stop flashing.

7. Once the signal has sounded, take the lid off and

add the food. Keep the lid on during cooking.

Note: Do not cover the pan when using the "Frying

with a large amount of oil in the saucepan" function.

Deactivating cooking functions

1. Select the hotplate.

2. Adjust the temperature setting to 0.

This function has now been deactivated.

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Siemens EX907KXX5E in the language / languages: English as an attachment in your email.

The manual is 6.08 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Siemens EX907KXX5E

Siemens EX907KXX5E User Manual - German - 60 pages

Siemens EX907KXX5E User Manual - Dutch - 60 pages

Siemens EX907KXX5E User Manual - French - 60 pages

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Siemens EX907KXX5E Manual

Product: