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Sharp R 654M Manual

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MEAL IN ONE CHART
MEAL IN ONE
15
Website: http://www.sharp.co.uk/support Help Line: 08705 274277 (office hours)
MEAL IN ONE enables you to cook 3 popular menus at the touch
of a key (see chart below). Always refer to the MEAL IN ONE
chart and the recipes on pages 39-41 in the cookbook section
before operating this function. Press the selected key once and the
programmes will automatically start to cook after 2 seconds.
x1
EXAMPLE: To cook Pasta Bolognese on PASTA DISH (d-1).
1. Select the menu required by pressing
the PASTA DISH key once.
After 2 seconds the oven will start
cooking automatically.
KG•LBTURNSTIR GRILL
MICRO COOK
KG•LBTURNSTIR GRILL
MICRO COOK
No MENU WEIGHT COOKING PROCEDURE
d-1 Pasta Dish:- includes Approx See recipes for pasta dish on page 39 in the cookbook
Pasta bolognese, 1.4kg* section.
Pasta ‘Quorn’ bolognese * Total weight of all ingredients.
d-2 Risotto:- includes Approx. See recipes for risotto on page 40 in the cookbook
Beef risotto, Chicken risotto, 0.9kg* section.
Fish risotto, Vegetable risotto * Total weight of all ingredients.
d-3 Gratin:- includes Approx See recipes for gratin on page 41 in the cookbook
Spinach gratin, Fish gratin, 1.6kg* section.
Chicken gratin * Total weight of all ingredients.
NOTES:
• The MEAL IN ONE function can only be input within 3 minutes after cooking completion, closing the door
or pressing the STOP/CLEAR key.
• When action is required (for example, to stir food) the oven stops and the audible signals sound, the
remaining cooking time and any indicator will flash on the display. To continue cooking press the
START/AUTO MINUTE key.
• You can use the LESS/MORE keys, see page 17.
• The final temperature will vary according to the initial food temperature. Check the food is piping hot after
cooking. If necessary you can extend the cooking time manually.
• To cook menus or weights not included in the chart below, cook manually.
• If you use the AUTO MINUTE function during MEAL IN ONE operation, the food may be overcooked.
• Gratin uses microwave and grill during the cooking programme to provide a brown, crisp traditional
looking and tasting result.
R-654M O/M & C/B 07/02/2001 08:34 Page 15
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