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Severin KM 3896 Manual

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142 x 208 mm
Control Knob
The control knob can be used to select speed settings between 0 and 8, or to select the Pulse function.
Speed setting Designation Use
0Off Before every change of attachment, after use
1Lowest speed For slow mixing, initial mixing together of ingredients, kneading
2-3 Low speed For whisking, folding in and mixing in of ingredients, kneading
4-6 Medium speed For all mixing tasks
7-8 High speed For beating egg white and whipping cream
PPulse For short bursts of mixing at the highest speed setting
Attachments
Select attachments in accordance with the table below. For slow mixing of ingredients, always start on speed setting 1.
Attachment Symbol Use Recommended speed
Flat beater Light soft mixes, e.g. batters, cakes and puddings 1-6
Whisk Cream, egg white and mousse 7-8
Dough hook Heavier doughs, e.g. bread dough, pizza dough,
yeast dough
1-3
Operation
∙The appliance must be switched off and unplugged
before attachments are inserted, changed, removed
or cleaned.
∙After switching off, wait for the motor to stop
running! Do not touch any part of the appliance
whilst still in motion.
Insert the mixing bowl and ll it with ingredients
∙Pull the release lever upwards. The mixer arm
automatically moves upwards. Press with your hands
until you hear a click.
∙Place the mixing bowl in position and turn it clockwise to
lock into place.
∙Fill the mixing bowl with the ingredients.
Inserting an attachment
∙Select an attachment.
∙Insert the attachment into the mixer arm so that the
pin on the mixer arm engages in the recess in the
attachment. Slide the attachment upwards as far as
possible. Turn the attachment anti-clockwise to lock into
place. Check that it is rmly attached.
∙To lower the mixer arm, pull the release lever upwards
and press the mixer arm downwards until you hear a
click.
∙Place the splash guard on the mixing bowl from the left
side.
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