Manual Severin KA 9582 (page 14 of 84) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Finnish)

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142 x 208 mm

Adjusting the level of water hardness

∙ The unit gives you a descaling notication. Depending

on the water quality (lime content), the button will

ash after 600, 500 (factory setting) or 400 cup cycles.

∙ To ensure proper functioning of the descaling

notication, the level of water hardness in your area

must be set.

∙ The level of water hardness can be set for soft, normal

or hard water.

∙Enter the Change factory settings mode (see Change

factory settings).

∙Press briey to enter the ‘water hardness’ mode.

∙Press one of the following buttons to set the required

water hardness:

∙ : soft water (< 8.4 °dH)

∙ : medium hard water (8.4 – 14 °dH)

∙ : hard water (> 14 °dH / 2.5 mmol/l)

∙After 3 seconds, the button ashes 3 times to

conrm the new setting. The unit returns to ‘Ready’

mode.

Automatic switch-off

∙ This appliance comes with an automatic switch-off

feature.

∙ The unit automatically switches off after 25 minutes of

non-use.

∙ The duration until automatic switch-off can set at 9

minutes, 25 minutes (factory setting) or 3 hours:

∙Enter the Change factory settings mode (see Change

factory settings).

∙Press briey to enter the Automatic switch-off

mode.

∙Press one of the following buttons to set the desired

auto switch-off time:

∙ : 9 minutes

∙ : 25 minutes

∙ : 3 hours

∙After 3 seconds, the button ashes 3 times to

conrm the new setting. The unit returns to ‘Ready’

mode.

Changing the espresso temperature

∙ The temperature of the espresso can be adjusted to low,

medium (factory setting) and high.

∙ Adjust the temperature as follows:

∙Enter the Change factory settings mode (see Change

factory settings).

∙Press briey to enter the Changing the espresso

temperature mode.

∙Press one of the following buttons to set the desired

temperature:

∙ : low

∙ : medium

∙ : high

∙After 3 seconds, the button ashes 3 times to

conrm the new setting. The unit returns to ‘Ready’

mode.

Changing the espresso amount

∙ The amount of espresso per cup can be adjusted

individually.

∙ Proceed as described in Making espresso, but keep the

or pressed, until the desired espresso amount

has been drawn.

∙ This amount setting is now saved for future cups. The

amount of espresso must be between 15 and 220 ml.

Any other quantities cannot be saved.

∙ The default factory setting is 20 ml/cup.

Cleaning and care

∙ Remove the plug from the wall socket and wait until the

appliance has cooled down.

∙ To avoid the risk of electric shock, do not clean the

appliance with liquids or immerse it.

∙ Do not use abrasives or harsh cleaning solutions.

∙ Allow the panarello to cool down after each use,

then remove and clean it with hot soapy water. The

small aperture on the centre of the panarello must be

unobstructed at all times. If necessary, remove any

blockage using a ne needle.

∙ Wipe the outside of the steam tube with a damp cloth.

∙ Allow the sieve holder to cool down sufciently before

tapping its side against a vertical surface to loosen the

grounds before emptying it.

∙ The indentations on the lter holder facilitate removing

the lter sieve; use the ngers to pull the sieve out from

above.

∙ The lter holder, lter inserts and drip tray may be

cleaned in warm water using a mild detergent; do not

clean these parts in a dish-washer.

∙ Remove the water container and pour out any remaining

water. Clean the container with soapy water and dry

thoroughly.

∙ The exterior housing may be wiped with a damp, lint-

free cloth.

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Severin KA 9582 Manual

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