790257
470
Zoom out
Zoom in
Previous page
1/510
Next page
22 English
Operations
Operations
Steam assisted mode descriptions
Mode Temperature
range (°C)
Default
temperature (°C)
Fast
Preheat
Meat
probe
Steam Function
Steam Cook (*)
- - X X
The hot steam from the steam generator is injected
through the steam nozzle into the oven to cook food. This
mode is suitable for cooking vegetables, fish, eggs, fruits,
and rice.
Steam
Convection (*)
120-250 160 O O
The heat generated by the convection heater and fans
is continuously supported by hot steam. The intensity of
the steam can be adjusted to Low, Medium, or High. This
mode is suitable for baking puff pastries, yeast cake,
bread, and pizza and roasting meat and fish.
Steam Top
Heat +
Convection (*)
120-250 180 O O
The heat generated by the top heater and the convection
heater is shared evenly in the oven by the fan, and the
hot steam supports the heating elements. This mode is
suitable for roasting crusty dishes like meat, poultry, or
fish.
Steam Bottom
Heat +
Convection (*)
120-250 200 O O
The heat generated by the bottom heating element
and the convection heater is shared evenly in the oven
by the fan, and the hot steam supports the heating
elements. This mode is suitable for crispy baking foods
like pizza or apple pie.
NOTE
Availability of the modes with an asterisk (*) depends on the oven model.
Always fill the water reservoir with fresh water when cooking with these
modes.
Dual cook mode
You can use the provided divider to separate the cooking chamber in the upper
and lower zones. This allows users to enable two different cooking modes
simultaneously, or to simply choose one zone to cook with.
1. Insert the divider in level 3 to separate
the cooking chamber in two zones.
2. Turn the Dial Knob to select the cooking
mode.
You can select Grill, Convection, Top heat
+ Convection and Air Fry mode on the
upper zone and Convection, Bottom heat
+ Convection, and Bottom heat mode on
the lower zone.
3. Tap to select the upper zone, or tap
to select the lower zone.
The button activates for the selected
zone.
4. Set the cooking time and/or temperature
if necessary. See the Common settings
section for details.
470


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Samsung NV7B564 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Samsung NV7B564 in the language / languages: English, German, Dutch, Danish, French, Swedish, Norwegian, Finnish as an attachment in your email.

The manual is 129.65 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info