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Diepvriesmaaltijd
Voedsel Onderdeel Niveau
Verwarmingstype
Temp. (°C) Tijd (min.)
Diepvriespizza
Rooster 3 200-220 15-25
Diepvriesovenfriet
Universele plaat 3 220-225 20-25
Diepvriesaardappelkroketten
Universele plaat 3 220-230 25-30
Braden
Deze stand bevat een automatische verwarmingscyclus tot aan 220 °C. Het bovenste
verwarmingselement en de heteluchtventilator werken tijdens het dichtschroeien van het
vlees. Na deze fase wordt het voedsel zachtjes gebraden op de vooraf ingestelde lage
temperatuur. Dit proces vindt plaats met de bovenste en onderste verwarmingselementen
ingeschakeld. Deze stand is geschikt voor gebraden vlees en gevogelte.
Voedsel Onderdeel Niveau Temp. (°C) Tijd (uur)
Geroosterd
rundvlees
Rooster +
universele plaat
3
1
80-100 3-4
Geroosterd
varkensvlees
Rooster +
universele plaat
3
1
80-100 4-5
Geroosterd
lamsvlees
Rooster +
universele plaat
3
1
80-100 3-4
Eendenborst Rooster +
universele plaat
3
1
80-100 2-3
Grillen
Het is aan te bevelen dat u de oven 5-10 minuten voorverwarmt met de grote grillstand.
Halverwege de bereidingstijd omkeren.
Voedsel Onderdeel Niveau
Verwarmingstype
Temp. (°C) Tijd (min.)
Brood
Geroosterd brood Rooster 5 240-250 2-4
Kaastosti Universele plaat 4 200 4-8
Rundvlees
Biefstuk * Rooster +
universele plaat
4
1230-250 15-20
Burgers * Rooster +
universele plaat
4
1230-250 15-20
Varkensvlees
Karbonades Rooster +
universele plaat
4
1230-250 20-30
Worstjes Rooster +
universele plaat
4
1230-250 10-15
Gevogelte
Kippenborst Rooster +
universele plaat
4
1230-240 30-35
Drumsticks Rooster +
universele plaat
4
1230-240 25-35
* Omdraaien na 2/3 van de bereidingstijd.
FULL_NV7000B_NV7B41307AS_U1_DG68-01414A-02.indb 27FULL_NV7000B_NV7B41307AS_U1_DG68-01414A-02.indb 27 2022-04-19 오후 3:00:572022-04-19 오후 3:00:57
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