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Cuisiner intelligemment
Plat préparé surgelé
Aliment Accessoire Niveau Types de
chauffage
Temp.
(°C)
Temps
(min)
Pizza surgelée,
0,4 à 0,6 kg
Grille
métallique
3200-220 15-25
Lasagnes surgelées Grille
métallique
3180-200 45-50
Frites au four
surgelées
Plateau
universel
3220-225 20-25
Croquettes
surgelées
Plateau
universel
3220-230 25-30
Camembert au four
surgelé
Grille
métallique
3190-200 10-15
Baguettes garnies
surgelées
Grille
métallique
+ Plateau
universel
3
1
190-200 10-15
Bâtonnets de
poisson surgelés
Grille
métallique
+ Plateau
universel
3
1
190-200 15-25
Sandwiches de
poisson surgelés
Grille
métallique
3180-200 20-35
Rôtissage Pro
Ce mode inclut un cycle de montée en température automatique jusqu'à 220 °C.
Le système de chauffe supérieur et les ventilateurs de convection fonctionnent
durant le procédé de saisie de la viande. Cette étape est suivie d'une cuisson
lente des aliments à la basse température de présélection. Ce procédé se déroule
avec les systèmes de chauffe supérieur et inférieur activés. Ce mode convient à
la cuisson des rôtis de viande et de volaille.
Aliment Accessoire Niveau Temp. (°C) Temps
(heures)
Rôti de bœuf Grille métallique + Plateau
universel
3
1
80-100 3-4
Rôti de porc Grille métallique + Plateau
universel
3
1
80-100 4-5
Rôti d'agneau Grille métallique + Plateau
universel
3
1
80-100 3-4
Magret de
canard
Grille métallique + Plateau
universel
3
1
70-90 2-3
NV66M3571BS_EF_DG68-00887A-00_FR+NL+DE.indb 27 2016-12-16  8:59:30
27


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