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Salter EK1548 - Soup maker Manual

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6. The soup maker uses a safety cut-out thermostat which may
operate from time to time to prevent it from overheating.
The safety cut-out thermostat may operate when the
stainless steel jug is used empty, when the liquid content has
evaporated before the end of the cycle or when ingredients
are sticking to the base of the stainless steel jug. If the safety
cut-out thermostat operates, the soup maker will not heat
up or generate any further heat. Please allow the soup
maker to cool for approx. 5–10 minutes after each use.
Remove the soup and clean the base of the stainless
steel jug.
Note: The soup maker will not operate unless the lid is
positioned correctly on the stainless steel jug.
The soup maker is tted with a boil-dry function. If the soup
maker is switched on when empty, it will switch off approx. 35
seconds later.
Warning: The soup maker is not suitable for use with packet,
carton, canned or other prepared soups. The soup maker is
designed for the creation of fresh soups and smoothies to be
served upon completion of the built-in soup settings.
Always carry the soup maker by the side handle.
Do not place the soup maker underneath cupboards whilst
in use.
Do not remove the lid until the blades have stopped rotating.
Hints and Tips
1. Make sure that the ingredients are chopped, peeled, sliced
or cubed into small, 2–3 cm pieces.
2. Stir the ingredients before adding the lid, to prevent the
ingredients from sticking to the base of the stainless steel jug.
3. If the alarm sounds, unplug the soup maker and check the
overll sensor on the lid. Clean the sensor and reduce the
amount of ingredients before trying again.
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