Manual Sage BPR700 - the Fast Slow Pro (page 11 of 148) (English, German, Dutch, French, Italian, Portuguese, Spanish)

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6. Clean and dry the underside of the removable

cooking bowl and the temperature sensor,

making sure there are no unwanted materials

on the surface. The removable cooking bowl



to ensure proper contact.

TEMPERATURE

SENSOR

7. Click condensation drip cup into place.

8. Insert the connector end of the power cord

into the cooker base, ensuring it is completely

dry. Insert the power plug in to a 220–240V



9. The cooker alert will sound and the LCD will

illuminate. The setting options will appear with

an indicator on the PRESSURE COOK setting.

Functions

SMART SETTINGS

The Fast Slow Pro

™

features 6 Smart Settings;

Pressure Cook, Slow Cook, Reduce, Sear,

Sauté and Steam. Pressure and slow cook

settings have a list of commonly used food

types with pre-determined cook times and

temperatures / pressure levels to give the best



these depending on the recipe, amount of food

and your personal taste. Alternatively, you can

select the CUSTOM setting to select your own

cooking times and temperatures/ pressure levels.

Your CUSTOM setting will remain in the memory

of the cooker. To reset to factory settings, switch



START / SELECT while switching back on at the

power outlet.



STEAM RELEASE

The Fast Slow Pro

™



release methods:

Auto Quick

Pressure is released quickly to minimise

overcooking of foods or recipes with short

cook times.

Auto Pulse

Pressure is released in bursts to reduce

disturbance to the food inside.

Natural

Pressure naturally subsides inside without releasing

steam through the vent to prevent the churning up

or breaking apart of sensitive ingredients like stocks

and beans during pressure release.

These can be selected using the STEAM

RELEASE button on the control panel

during the set up and steam release cycles.

Once selected, the pressure release valve will

automatically release the steam at the end of the

pressure cooking cycle.

Pressing and holding the steam release button

during or after a cooking cycle will open the

pressure release valve.

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Sage BPR700 - the Fast Slow Pro Manual

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