617971
19
Zoom out
Zoom in
Previous page
1/32
Next page
19
8. Ensure the pressure release valve is placed
on the lid, is properly seated in position and
facing the lid knob.
9. Press the START/SELECT dial to
commence cooking. The STOP/CANCEL
button backlight will illuminate red,
the LCD screen will illuminate orange,
’PREHEATING’ will appear and the
pressure bar on the left will climb to
indicate the cooker is building pressure.
NOTE
It is normal for the cooker to release small
bursts of steam as it stabilises its internal
pressure.
10. If the lid has not been locked correctly
‘LOCK LID’ will appear on the LCD screen.
Turn the lid knob clockwise to lock the lid
and commence cooking.
11. Once the cooker has reached pressure,
the “PREHEATING’ will go out, the cooker
alert will sound, the timer will start counting
down and the pressure bar will stop
climbing, indicating the current pressure in
the vessel.
12. The time can be adjusted during the
pressure cook cycle by turning the TIME
dial. The cycle can be paused at any time
by pressing the STOP/CANCEL button.
To end the cycle press and hold STOP/
CANCEL for 2 seconds. If there is already
pressure in the vessel it will go immediately
to the steam release cycle.
13. At the end of the pressure cook cycle, the
cooker alert will sound and steam will be
automatically released through the pressure
release valve. The steam icon will blink,
the timer will start counting up and the
pressure bar will decrease, indicating the
current pressure in the vessel.
If NATURAL steam release is selected,
pressure will naturally subside in the vessel
without forcing steam through the pressure
release valve. The steam release setting can
be changed during the steam release cycle
by pressing the STEAM RELEASE button.
14. At the end of the steam release cycle,
the cooker alert will sound, the LCD will
illuminate blue and the timer will start
counting up.
15. Open the lid by turning the lid knob
counter clockwise and carefully lift the lid
into the hinged open position.
16. After 5 minutes of inactivity, standby
mode will be activated. The button
backlight will go out and the LCD will
no longer illuminate.
CAUTION
To avoid scalding from escaping steam, never
place your face or hands over the cooker when
removing the lid.
NOTE
If the lid will not unlock this indicates the
appliance is still under pressure. Do not
force the lid open as any remaining pressure
can be hazardous.
Press the STEAM RELEASE button until
all internal pressure is released and the lid
opens easily.
19


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Sage BPR700 - the Fast Slow Pro at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Sage BPR700 - the Fast Slow Pro in the language / languages: English as an attachment in your email.

The manual is 1,34 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Sage BPR700 - the Fast Slow Pro

Sage BPR700 - the Fast Slow Pro Quick start guide - English, German, Dutch, French, Italian, Portuguese, Spanish - 148 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info