617956
46
Zoom out
Zoom in
Previous page
1/128
Next page
12
GUIDE DE PRÉPARATION DES ALIMENTS
ALIMENT TYPE DE LAME


ÉPAISSEUR DE
TRANCHAGE
RÉGLABLE




Champignons
(crus)
Système à 4 lames
ou mini-lame
Usage : Soupe de légumes
46
Usage : Salade,
soupe de
gumes, sauce
aux champignons,
soupe aux
champignons
Champignons
(cuits)
Système à 4 lames
Usage : Soupe aux
champignons
46
Usage : Salade,
soupe de
gumes, sauce
aux champignons,
soupe aux
champignons
Oignon Système à 4 lames ou mini-
lame Usage : Soupes, sauces
05
Usage : Salade
Panais Système à 4 lames
ou mini-lame
Usage : Soupe de légumes
2–5
Usage : Lasagnes
aux légumes
Panais (cuit) Système à 4 lames Usage :
Accompagnement
Petits pois (cuits) Système à 4 lames
ou mini-lame Usage :
Accompagnement, nourriture
pour bébé
Pommes de terre 0,56
Usage : Pommes
de terre au four
À frites/râpeur/julienne Usage :
Frites
Pommes de terre
(cuites)
Système à 4 lames ou mini-
lame
Usage : Purée, skordaliá
Épinards Système à 4 lames
ou mini-lame Usage :
Accompagnement
Épinards (cuits) Système à 4 lames ou
mini-lame Usage : Épinards à
la crème
Rutabaga Système à 4 lames ou
mini-lame Usage : Soupe de
légumes, velouté de rutabaga
Tomates Système à 4 lames
ou mini-lame Usage :
Sauce salsa
2–5
Usage : Garniture
pour sandwich,
salade de tomates
et bocconcini,
relish de tomates
Courgette 36
Usage :
Accompagnement,
gratin de
courgettes
Râpeur (tranchage n ou
épais) Usage : Salade, frittata
Pomme Système à 4 lames
ou mini-lame
Usage : Compote de pommes
2–5
Usage : Galette
aux pommes
46


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Sage BFP800 - the Kitchen Wizz Pro at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Sage BFP800 - the Kitchen Wizz Pro in the language / languages: English, German, Dutch, French, Italian, Portuguese, Spanish as an attachment in your email.

The manual is 1,54 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Sage BFP800 - the Kitchen Wizz Pro

Sage BFP800 - the Kitchen Wizz Pro User Manual - English - 54 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info