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FRANÇAIS
REGLAGES - ACCESSOIRES
REGLAGE
QUANTITE CAFE
Le degré de mouture peut être réglé
à l’aide du pommeau.
Le café sort plus lente-
ment.
Le café sort plus rapide-
ment.
Le réglage ne peut être effectué que lorsque le moulin à café
est en service.
Utiliser des mélanges de café en grains pour machines espresso. Si le résul-
tat n’est pas satisfaisant, utiliser des mélanges de café différents. Conserver
le café dans un endroit frais, dans un récipient fermé hermétiquement. On
remarque la différence après 3-4 cafés.
R
EGLAGE QUANTITÉ CAFÉ - Effectuer le réglage avant de faire le café.
Ce réglage a un effet immédiat sur le café sélectionné.
REGLAGE
MOUTURE
Régler la quantité de café à mou-
dre.
Café plus fort. Café plus léger.
P
ANNARELLO
À utiliser pour chauffer les boissons et pour distribuer l’eau.
PANNARELLO
Pour enlever le cappuc-
cinatore, dévisser la ba-
gue.
C
APPUCCINATORE
À utiliser pour préparer le cappuccino
CAPPUCCINATORE
Pour monter le cappuc-
cinatore, l’introduire ju-
squ’à la butée et serrer la
bague.
Pour enlever le pannarel-
lo, dévisser la bague.
Pour monter le pannarel-
lo, l’introduire jusqu’à la
butée et serrer la bague.
C
AFÉ EN TASSE
Pour adapter la quantité de café à la taille des tasses.
CAFE EN TASSE
Mettre la tasse sous le diffuseur, presser la touche
de sélection du café et la maintenir enfoncée
durant la durée de sortie du café.
Lorsque la tasse contient la quantité de café désirée,
lâcher la touche. La machine est programmée pour
la quantité de café désirée.
Ou
61
61


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