Manual Russell Hobbs 21840-56 PURIFRY MULTI HEALTH FRYER (page 143 of 152) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

581136

143

Zoom out

Zoom in

1/152

143

[

salmon, ginger and chilli ﬁshcakes serves 2

250g salmon ﬁllet 200g mashed potato

1 t ginger paste 1 red chilli, chopped

4 spring onions, chopped 1 T coriander, chopped

75g breadcrumbs 50g plain ﬂour

2 E

Preheat at 180. Put the ﬁsh in the basket. Cook for 5 minutes. Leave to cool for 10 minutes. Mix

the ﬁsh, potato, ginger, chilli, spring onions and coriander in a bowl. Season with salt and

pepper. Shape the mixture into 4 patties. Mix the breadcrumbs, parsley and lemon zest in a

bowl. Sift the ﬂour into a bowl. Beat the eggs in a bowl. Coat the patties in ﬂour, then in egg,

then in breadcrumbs. Put the patties in the basket. Cook for 15 minutes. Turn the food half way

through cooking. Serve with lemon wedges and salad.

classic Victoria sponge cake

150g unsalted butter 150g caster sugar

2 E 150g self raising ﬂour

1 p salt 1 t vanilla extract

2 t milk

to serve:

150g raspberry jam 200ml double cream

2 T icing sugar

Preheat at 170. Grease a 16 cm round cake tin. Mix the butter and caster sugar till pale and ﬂuﬀy,

then beat in the eggs. Sift the ﬂour and salt into a bowl. Fold into the mixture. Mix the vanilla

and milk. Fold into the mixture. Pour the mixture into the cake tin. Cook for 50 minutes. A skewer

inserted into the cake should come out clean. Cool on a wire rack. Whisk the cream and icing

sugar to soft peaks. When the cake is cold, cut it in half horizontally. Cover the top of the bottom

half with rasperry jam, then the whisked cream. Lay the upper half on top, dust with icing sugar

and serve.

C COOKING TIMES & FOOD SAFETY

•Use these times purely as a guide.

•Cook meat, poultry, and derivatives (mince, burgers, etc.) till the juices run clear. Cook ﬁsh till

the ﬂesh is opaque throughout.

•When cooking pre-packed foods, follow any guidelines on the package or label.

(min)

shake/turn the food half way through

cooking

potatos & fries

thin frozen fries 200 9-16 fries shold be packed loosely, to let air ﬂow

between them

thick frozen fries 200 11-20

home-made fries (8×8mm) 200 10-16

rinse, towel dry, toss in salt, pepper, and 1

tsp oil

home-made potato wedges 180 18-22

home-made potato cubes 180 12-18

jacket potatoes 180 30-40 for a crispy jacket, rub with oil

roast potatoes 180 25-35

rinse, towel dry, toss in salt, pepper, crushed

rosemary (optional) and 1 tsp oil

rosti 180 15-18

potato gratin 200 15-18

frozen onion rings 180 10-15

ﬁsh

frozen ﬁshcakes, large 180 20-25

frozen ﬁshcakes, small 180 15-20

ﬁshcakes, large 180 15-20

ﬁshcakes, small 180 10

frozen scampi 180 10-15

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Russell Hobbs 21840-56 PURIFRY MULTI HEALTH FRYER in the language / languages: English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 1,75 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Russell Hobbs 21840-56 PURIFRY MULTI HEALTH FRYER Manual

Product: