714253

Rommelsbacher 1250 Manual

23
Zoom out
Zoom in
Previous page
1/26
Next page
23
• Select the function:
‘Upper heat with rotisserie spit’ at maximum temperature.
• Per each kilogram chicken you may reckon with a grilling time of about 60 minutes.
Tip: A spit-roast chicken is ready when piercing the drumstick with a needle (no knife!)
only clear meat juice comes out, without any signs of blood.
• In case the skin of the chicken is getting blisters, reduce the temperature and paint the
blisters with some oil.
• After the grilling time has been finished, it is easy to remove the rotisserie spit from the oven
by lifting it out using the special handle for the spit and to place it on a large chopping board
then.
Attention! Hazard of burns: Oven and food are getting hot during grilling! For handling
with hot parts protect yourself by using pot cloths or oven gloves.
3. Setting the temperature
Set the desired temperature by means of the upper rotary knob.
4. Activating the appliance (with or without timer)
You have two possibilities to put the oven into operation:
1. Manual operation: To put the appliance into operation, turn the lower rotary knob to
the left to the manual setting “M”. In this case the appliance will not switch off automati-
cally. To cut off you have to reset the rotary knob to “0” position.
2. Time-controlled operation: To put the appliance into operation, turn the lower rotary
knob to the right as far as it will go and then back to the requested operating time. The
clock will switch the appliance off automatically after the selected time has elapsed and
you will hear a short ring. The selected time can be adjusted at any time even during
operation by turning the knob to the left or to the right.
5. Switching the appliance off
The appliance will switch off automatically if it is operated via the timer. At manual operation,
the lower rotary knob has to be set back to “0”. We recommend pulling the mains plug after
each use.
• Taking ready food out
Open the oven door (do not use the open door as storage place!). Take the ready food
out of the oven chamber. If you want to take the roasting/baking tray, the grill grid or the
rotisserie spit out of the oven in hot condition, protect your hands by using potholders or
a grill glove. Close the oven door.
Attention! Hazard of burns: Oven and food are getting hot during grilling! For handling
with hot parts protect yourself by using pot cloths or oven gloves.
6. Interior illumination
The appliance features an interior illumination. The lamp glows during the whole operating time.
The lamp goes off automatically when finishing the operation.
Replacing the oven lamp
• Always pull the mains plug and allow the appliance to cool down before replacing the
lamp!
• Remove the lamp cover carefully and unscrew the defective lamp.
• Set the new lamp (heat-resistant – 230 V~ 15 W, E14, T 300 °C) into the thread and screw
it in hand-tight, afterwards set the lamp cover into the thread and also screw it in hand-
tight.
… 23 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Rommelsbacher 1250 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Rommelsbacher 1250 in the language / languages: English, German as an attachment in your email.

The manual is 1,77 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info