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11
Unfold the illustrations at the front
and back of this manual.
Please read these instructions
thoroughly before you start to use
the appliance. Keep these operat-
ing instructions in a safe place
and ensure that they are included
with the appliance if passing it on
to a third party.
Alternatively, these operating
instructions are available at
www.ritterwerk.de.
INTENDED USE
The multi slicer is used to slice
household foods.
If the appliance is used for a pur-
pose other than this, or if it is op-
erated incorrectly, severe injuries
may occur or the appliance may
be damaged. All warranty and
liability claims will be rendered
null and void in this case.
BEFORE USING THE
APPLIANCE FOR THE
FIRST TIME
Preparation
Before you use the appliance for
the rst time, have a specialist
install it in a suitable drawer.
Clean the appliance before allow-
ing it to come into contact with
any food (see CLEANING).
Setting up the appliance
Pull out the drawer containing
the multi slicer to the stop.
Lift the appliance using the
stop plate (3) and swivel it until
it is vertical and latches audibly
into place. The slice tray (5) folds
automatically into its working
position.
Fit the nger protector (9) into
the locating slot on the slice car-
riage (11) using the bolt.
Press the nger protector
towards the stop plate until it
audibly latches into place.
Slide the left-over holder (10)
onto the nger protector.
Adjusting appliance position
When the multi slicer is swung
out the appliance must not be
capable of being pushed in a
longitudinal direction, i.e. the
buffer screw (12) should be ush
with the front edge of the worktop
without any play. If this is not the
case then you can re-adjust it:
Position the appliance as
described above.
Turn the buffer screw until it
comes into contact with the front
edge of the worktop (but do not
clamp tight!).
Check the setup by folding and
unfolding the appliance several
times in succession.
SLICING
Use the slice thickness adjust-
ment knob (4) to set the required
thickness.
Note:
The slice thickness adjustment
scale is not a millimetre scale. For
safety reasons, the "0" position is
designed to cover the blade.
Place the food to be sliced
onto the slice carriage (11). Use
the left-over holder (10) to hold
the food rmly against the stop
plate (3).
Protect your hands, by always
using the nger protector (9) and,
where applicable, the left-over
holder. Exception: Excessively
large foods to be sliced.
Turn the appliance on using
the switch (1). Two operating
modes are available:
AES 62 SR
Temporary (Position II):
The rotary blade (14) runs as
long as the switch is pressed and
held down in this position.
Continuous operation (Position I):
The rotary blade runs without the
switch being pressed and held
down until you move the switch to
the "0" position.
Note:
Never use the appliance for more
than a maximum of 5 minutes in
continuous operation.
AES 62 SL
Temporary operation: Press the
switch and slide it towards the
arrow until you feel some resist-
ance. The rotary blade (14) runs
as long as the switch is pressed
and held down in this position.
Continuous operation: Press
the switch and slide it towards
the arrow beyond the resistance
point until it latches into place.
The rotary blade runs without the
switch having to be pressed and
held down, until you push the
switch back into the "0" position.
Note:
Never use the appliance for more
than a maximum of 5 minutes in
continuous operation.
If necessary, place the slice
tray (5) at an incline into the
holder and swivel it down.
With the appliance running,
gently feed the food to be sliced
into the path of the rotary blade.
When nished slicing, wait until
the rotary blade has come to a
complete stop.
After each use, turn the slice
thickness adjustment knob to the
"0" position, in order to cover up
the sharp rotating blade and to
avoid any injuries.
CLEANING
Caution:
Switch the appliance off before
cleaning it; pull the mains plug
out off the socket and turn the
slice thickness adjustment
knob (4) to the "0" position.
Clean the multi slicer regularly
to prevent the accumulation of
food residue. The rotary blade
must also be cleaned regularly
as described below to prevent its
surface from rusting.
Note:
Over time, an accumulation of
food residue may cause damage
to the surface of the rotary blade,
causing it to rust.
English
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