Manual ProfiCook FR 1200 H (page 51 of 86) (English, German, Dutch, French, Italian, Polish, Spanish)

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PC-FR1200H_IM 07.10.19

4. Fill the basket with the desired food.

5. Close the lid. Place the lid in such a way that the sym-

bol is above the detent. Tighten the lid in the direction

of .

6. Lift the frying basket with the removal tool onto the guide

rails. Hold the release button (7) in the direction of the

arrow and slide the basket toward the end of the rail.

Unhand the release. The frying basket must snap into

place.

Use with the Rotisserie and the Fixing Clips

NOTE:

Do not select a roast which is too large. The food being

grilled must be far enough away from the internal walls

and the heating elements and must not touch them.

1. Open the door.

2. Slide the grease drip tray onto the bottom of the hot air

deep fryer.

3. Rub edible oil on to the revolving spit and spit forks.

4. Poultry has to be dressed before grilling. To do so, tie

the wings and the legs closely to the body using kitchen

yarn.

5. Place the dressed poultry or the piece of roast meat

carefully on to the revolving spit. Push the spit forks on

to the revolving spit and use them to x the roast meat in

place. Tighten the xing clips by means of the screws.

6. Lift the ready-made rotisserie with the removal tool

onto the guide rails. Hold the release button (7) in the

direction of the arrow and slide the basket toward the

end of the rail. Unhand the release. The rotisserie must

snap into place.

Use with the Rotisserie, Fixing Discs and Spits

1. Open the door.

2. Slide the grease drip tray onto the bottom of the hot air

deep fryer.

3. Stuff the spits at will.

4. Slide the xing discs onto the rotisserie. Pay attention to

the inscription L (left) and R (right) on the inside of the

discs as well as to the recesses for the screws on the ro-

tisserie spit. Tighten the xing discs with the screws.

5. Insert the stuffed spits into the

xing discs. Refer to the adja-

cent gure. Place the spit with

the curved side in a notch of a

xing disc. Insert the end of the

spit into the opposite hole of

the other xing disc. Hook the

curved side of the spit into the

hole under the notch.

6. Lift the ready-made rotisserie

with the removal tool onto the

guide rails. Hold the release button (7) in the direction of

the arrow and slide the basket toward the end of the rail.

Unhand the release. The rotisserie must snap into place.

Use with the Baking Tray and the Slide-in Grids

1. Open the door.

2. Slide the baking tray and / or the slide-in grids into the

slide rails.

Using the Appliance

1. Close the door.

2. Press the button to exit standby mode. You will see

the preset setting 200 °C and 15 minutes.

3. Select an automatic program and, if necessary, change

the cooking time and the temperature with the or

buttons.

4. If you use the frying basket or the rotisserie, additionally

press the button to add the rotisserie.

5. Press the button to start the cooking process.

Pause Operation

• Press the button to pause the operation. The but-

ton is ashing. Press the button again to resume the

operation. The button is continuously lit again.

• However, the operation will be interrupted when you

open the door. Close the door to resume operation.

NOTE:

The appliance will start from the spot it has been

paused.

End of Operation

NOTE:

When the cooking time has elapsed, the fan continues

to run to cool down the appliance. ashes in the

display. After approx. 20 seconds, 3 beeps will sound and

disappears on the display. The appliance is again in

standby mode.

WARNING: Danger of burns!

• Hot steam can escape!

• Use oven gloves!

1. Open the door.

2. If you have used the frying basket or the rotisserie

spit, remove it with the removal tool. To do this, unlock

the frying basket or the rotisserie spit using the unlocking

mechanism (7) and remove it.

If you have used the baking sheet or the slide-in

grids, pull them out.

3. Place the accessories only on heat-resistant surface!

4. Close the door.

Cleaning

WARNING:

• Always turn the appliance off before cleaning it and remove the

mains plug. Wait until the appliance has cooled down.

• Do not immerse the appliance in water! Doing so may result in

an electric shock or re.

CAUTION:

• Do not use any wire brush or other abrasive objects.

• Do not use any acidic or abrasive detergents.

Accessories

The accessories can be cleaned in a warm rinse bath.

Housing

Clean the appliance inside and outside with a slightly moist,

not a wet cloth.

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ProfiCook FR 1200 H Manual

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