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PANE INTEGRALE
Programma: Normale
Ricetta per: 600 grammi 800/900 grammi
Farina integrale 350 grammi 500 grammi
Acqua 225 ml 325 ml
Margarina 5 grammi 10 grammi
Zucchero 5 grammi 10 grammi
Sale 5 grammi 10 grammi
Lievito fresco o 10 grammi 15 grammi
lievito in polvere 4 grammi 6 grammi
PANE ALLUOVO
Programma: Normale
Ricetta per: 600 grammi 800/900
grammi Farina bianca 350 grammi 500 grammi
Acqua 200 ml 275 ml
Margarina 5 grammi 10 grammi
Zucchero 5 grammi 10 grammi
Sale 5 grammi 10 grammi
Lievito fresco o 10 grammi 15 grammi
lievito in polvere 4 grammi 6 grammi
Tuorli 1 2
PANE PRINCESS
Programma: Normale
Ricetta per: 600 grammi 800/900 grammi
Farina bianca 350 grammi 500 grammi
Acqua 210 ml 300 ml
Margarina 15 grammi 25 grammi
Zucchero 15 grammi 30 grammi
Sale 5 grammi 10 grammi
Lievito fresco o 10 grammi 15 grammi
lievito in polvere 4 grammi 6 grammi
Finocchio
1
/2 cucchiaino 1 cucchiaino
Anice
1
/2 cucchiaino 1 cucchiaino
(Farcire con formaggio, prosciutto o marmellata)
PANE DEL CACCIATORE
Programma: Normale
Ricetta per: 600 grammi 800/900 grammi
Farina del cacciatore 350 grammi 500 grammi
Acqua 225 ml 325 ml
Margarina 5 grammi 10 grammi
Zucchero 5 grammi 10 grammi
Sale 5 grammi 10 grammi
Lievito fresco o 10 grammi 15 grammi
lievito in polvere 4 grammi 6 grammi
49


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