Manual Princess 1935 (page 8 of 116) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Spanish, Norwegian, Finnish)

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PROGRAMMA 10 ‘Home Made’

Omschrijving Standaard Kan op de minuut ingesteld worden van

Preheat 22 min Off - 30 min

Knead 1 20 min Off - 25 min

Rise 1 45 min Off - 120 min

Knead 2 Off - 15 min

Rise 2 85 min Off - 120 min

Rise 3 off Off - 120 min

Bake 60 min Off - 60 min

Keep warm 60 min Off / 60 min

Druk "SELECT COURSE" een aantal keren totdat u programma 10 in beeld heeft.

Druk op "CYCLE" totdat "preheat" verschijnt in het display, samen met een getal dat de tijd hiervan

weergeeft.

Druk op "TIME" totdat u de gewenste tijd heeft en bevestig met een druk op "CYCLE".

Door nogmaals op "CYCLE" te drukken, gaat u naar de volgende stap in broodbewerking en drukt u op

“TIME” indien u dit wilt aanpassen.

Doe dit totdat alle tijden naar uw keuze zijn ingesteld en druk op “START/RESET” om de totaaltijd te

zien.

Indien u het programma wilt uitstellen, drukt u op de “TIMER” totdat de gewenste totaaltijd aangegeven

wordt.

Druk nogmaals op “START/RESET” om de broodbakmachine te starten.

(Indien u “START/RESET” nogmaals ingedrukt houdt, wordt het door u ingestelde gereset.)

CONVERSIETABEL

1 theelepel 4 gram 5 ml 1/30 cup

1 eetlepel 12 gram 15 ml 1/10 cup

ENKELE BROODRECEPTEN

PRINCESS-brood

Programma: Basic

Recept voor: 600 gram 600 gram 800 gram 800 gram

Witte bloem 350gram 2 9/10 cup 500 gram 4 1/5 cup

Water210 ml 210 ml 300 ml 300 ml

Margarine 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Suiker 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Zout5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Verse gist of 10 gram 2 1/2 theelepel 15 gram 3 1/2 theelepel

gedroogde gist 4 gram 1 theelepel 6 gram 1 1/2 theelepel

Venkel 1/2 theelepel 1/2 theelepel 1 theelepel 1 theelepel

Anijs 1/2 theelepel 1/2 theelepel 1 theelepel 1 theelepel

(beleggen met kaas, ham of jam)

Favoriet brood van de PRINCESS-bakker

Programma: Basic

Recept voor: 600 gram 600 gram 800 gram 800 gram

Witte bloem 320 gram 2 7/10 cup 450 gram 3 1/2 cup

Water of melk 215 ml 215 ml 300 ml 300 ml

Roomboter 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Suiker 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Zout 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Verse gist of 20 gram 5 theelepel 25 gram 2 eetlepel

gedroogde gist 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel

Eierdooier 1 stuks 1 2 stuks 2

Kaneel 10 gram 2 1/2 theelepel 10 gram 2 1/2 theelepel

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Princess 1935 Manual

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