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LETS COOK COMBI CHEF ART 162287
5
General
This attractive Let’s Cook Combi Chef is designed by Jan des
Bouvrie. This appliance not only enables you to prepare
delicious meals; it is also a feast for the eyes, since both the
heating base and the pans are of a sophisticated and luxury
design. The Jan des Bouvrie Let’s Cook Combi Chef is supplied
with a grill plate, grill stone, two grids, and eight pans with
wooden spatulas – offering an attractive background to a
convivial evening in the company of your family or friends.
The grill plate, grill stone and grids supplied with the appliance
enable you to grill, raclette or pan fry food. Moreover with the
half grill plate/half grill stone/grid design these cooking methods
can be combined using just one appliance.
The appliance’s adjustable temperature setting can be used to
set the Let’s Cook Combi Chef to the most suitable temperature
for your meal.
Operation and controls
See Figure 1.
The appliance has the following features:
1 Heating base
2 Temperature indicator light (orange)
3 On/Off indicator light (red)
4 Grille
5 Grill stone
6 Grill plate (double-sided)
7 Spatula
8 Frying / racletting pan
9 Temperature-control dial
10 Tray (detachable)
11 Power cord and plug
Before using for the first time
1 Remove all packaging materials and stickers from the
appliance.
2 Clean the appliance and all accessories (see ‘Cleaning and
maintenance’), and dry them thoroughly.
3 Put the heating base on a stable surface.
4 Switch on the appliance, and adjust it to a high temperature
setting.
The appliance may emit a little smoke and a
characteristic smell when you switch it on for the first
time. This is normal, and will soon stop. Make sure the
appliance has sufficient ventilation.
5 Allow the appliance to cool down completely.
Preparing the appliance for use
1 Unwind the power cord from the lugs on the base of the
appliance.
2 Put the heating base on a stable surface.
3 Fit the grill plate, grill stone and/or grid, as required, to the
heating base.
4 Put the plug in the wall socket. The red indicator light will
illuminate to show that the appliance has been switched on.
5 Turn the temperature-control dial to set the temperature to
the required level: anticlockwise to increase the
temperature, clockwise to lower the temperature. The
orange light is illuminated until the heating element reaches
the set temperature.
Please note: the heating base is hot when the appliance
is switched on. Allow the heating base to cool down
completely before moving it.
While you are using the appliance the heating element will
automatically switch on and off to maintain the set temperature.
Consequently the orange indicator light will also automatically
illuminate and extinguish.
Grilling
Grilling is cooking meat, fish and other foods on a grill plate or
grill stone.
Let's Cook Combi Chef_162287.book Page 5 Tuesday, September 12, 2006 4:17 PM
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