Manual Princess 152007 Homemade Deluxe (page 5 of 80) (English, German, Dutch, French, Italian, Polish, Portuguese, Swedish, Spanish)

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BEFORE THE FIRST USE

• The appliance may emit a little smoke and a characteristic smell when

you turn it on for the rst time. This is normal and will soon stop. Make

sure the appliance has sucient ventilation.

• Unpack your appliance and check whether all parts and accessories are

complete and free of damage.

• Clean all the parts according to the section “CLEANING AND

MAINTENANCE”.

• Set the bread maker on bake mode and bake empty for about 10

minutes. Then let it cool down and clean all the detached parts again.

• Dry all parts thoroughly and assemble them, the appliance is ready for

use.

USE

Start/stop button

• The button is used for starting and stopping the selected baking

program.

• To start a program, press the START/STOP button once. A short beep

will be heard, the indicator will light up, and the two dots in the time

display begin to ash and the program starts. Any other button is

inactivated except the START/STOP button after a program has begun.

• To stop the program, press the START/STOP button for approx. 3

seconds, then a beep will be heard, it means that the program has

been switched o. This feature will help to prevent any unintentional

disruption to the operation of program.

Menu button

• The MENU button is used to set dierent programs. Each time it is

pressed (accompanied by a short beep) the program will vary. Press the

button discontinuously, the 19 menus will be cycled to show on the

LCD display. Select your desired program. The functions of 19 menus

will be explained below.

Program 1: Basic

For white and mixed breads, it mainly consist of wheat our or rye our.

The bread has a compact consistency. You can adjust the bread brown by

setting the COLOR button.

Program 2: French

For light breads made from ne our. Normally the bread is uy and

has a crispy crust. This is not suitable for baking recipes requiring butter,

margarine or milk.

Program 3: Sweet

For breads with additives such as fruit juices, grated coconut, raisins, dry

fruits, chocolate or added sugar. Due to a longer phase of rising the bread

will be light and airy.

Program 4: Ultra-fast

Kneading, rising and baking in a very fast way. But the baked bread is the

roughest one among all bread menus.

Program 5: Quick

Kneading, rising and baking time is shorter then basic bread but longer

than Ultra-fast bread. The bread interior tissue is denser.

Program 6: Cake

Kneading, rising and baking, but rise with soda or baking powder. This

setting will mix ingredients then bake for a preset time.

Instruction manual

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Princess 152007 Homemade Deluxe Manual

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