Manual Princess 151937 New Classics Breadmaker (page 11 of 76) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Norwegian, Finnish)

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New Classics Bread Maker Article 1937

1 Basic

Program for white or light-brown bread.

This is the most frequently used program.

The appliance kneads the bread in three

cycles. A beep will sound after the first

cycle; you can then add extra ingredients if

you so wish.

2 Basic wheat

Program for wholegrain bread. The

appliance kneads the bread in two cycles.

Wholegrain bread requires a longer baking

time.

3 Basic dough

Program used to knead dough for rolls,

pizzas, and similar. You can also use this

program to stir jam.

4 Quick

This is a frequently-used program. The

appliance kneads the bread in two cycles.

A beep will sound after the first cycle; you

can then add extra ingredients if you so

wish. The dough is allowed to rise for a

shorter time; the baking time is also

shortened.

5 Quick wheat

Program for white French bread. The

appliance kneads the bread in two cycles.

The dough is allowed to rise for a longer

time; the baking time is also lengthened.

This results in bread with a thicker crust.

You can also use this program for other

types of bread.

6 Quick dough

Program used to prepare dough. The

program stops after kneading the dough.

7 Jam

Program used to make jam.

8 Cake

Program used to make cake. The

appliance kneads the bread in two cycles.

9 Sandwich

Program used to bake sandwiches.

10 Home made

This program allows you to set the number

of kneading cycles and the baking time,

etc. This requires the use of the TIME and

CYCLE functions. See ‘Free

programming’.

Crust control

Setting used to adjust the colour of the

crust:

• Light;

• Medium;

•Dark.

The standard programs use the medium

crust-control setting. Programs 1, 4, 8 and

10 provide for the adjustment the degree of

browning using the CRUST CONTROL

button.

Loaf size

This setting enables you to specify the

quantity of dough you have used. The

appliance will adjust the baking time

accordingly:

• Press the 1.5 LB button for a 600 g loaf.

• Press the 2.0 LB button for a 900 g loaf.

Timer.

This setting enables you to specify when

the appliance is to have completed the

selected program (solely for programs 1, 4

and 10).

Example

1 Add all the ingredients to the baking tin.

The yeast may not come into contact

with liquids, salt or butter, since this

would immediately start the

fermentation process.

2 Select the required program.

3 It is, for example, 10 PM and you wish

the freshly-baked bread to be ready at

7:15. The time difference is then

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Princess 151937 New Classics Breadmaker Manual

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