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PROGRAMMA 10 ‘Home Made’
Omschrijving Standaard Kan op de minuut ingesteld worden van
Preheat 22 min Off - 30 min
Knead 1 20 min Off - 25 min
Rise 1 45 min Off - 120 min
Knead 2 Off - 15 min
Rise 2 85 min Off - 120 min
Rise 3 off Off - 120 min
Bake 60 min Off - 60 min
Keep warm 60 min Off / 60 min
Druk "SELECT COURSE" een aantal keren totdat u programma 10 in beeld heeft.
Druk op "CYCLE" totdat "preheat" verschijnt in het display, samen met een getal dat de tijd hiervan
weergeeft.
Druk op "TIME" totdat u de gewenste tijd heeft en bevestig met een druk op "CYCLE".
Door nogmaals op "CYCLE" te drukken, gaat u naar de volgende stap in broodbewerking en drukt u op
“TIME” indien u dit wilt aanpassen.
Doe dit totdat alle tijden naar uw keuze zijn ingesteld en druk op “START/RESET” om de totaaltijd te
zien.
Indien u het programma wilt uitstellen, drukt u op de “TIMER” totdat de gewenste totaaltijd aangegeven
wordt.
Druk nogmaals op “START/RESET” om de broodbakmachine te starten.
(Indien u “START/RESET” nogmaals ingedrukt houdt, wordt het door u ingestelde gereset.)
CONVERSIETABEL
1 theelepel 4 gram 5 ml 1/30 cup
1 eetlepel 12 gram 15 ml 1/10 cup
ENKELE BROODRECEPTEN
PRINCESS-brood
Programma: Basic
Recept voor: 600 gram 600 gram 800 gram 800 gram
Witte bloem 350gram 2 9/10 cup 500 gram 4 1/5 cup
Water210 ml 210 ml 300 ml 300 ml
Margarine 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Suiker 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Zout5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Verse gist of 10 gram 2 1/2 theelepel 15 gram 3 1/2 theelepel
gedroogde gist 4 gram 1 theelepel 6 gram 1 1/2 theelepel
Venkel 1/2 theelepel 1/2 theelepel 1 theelepel 1 theelepel
Anijs 1/2 theelepel 1/2 theelepel 1 theelepel 1 theelepel
(beleggen met kaas, ham of jam)
Favoriet brood van de PRINCESS-bakker
Programma: Basic
Recept voor: 600 gram 600 gram 800 gram 800 gram
Witte bloem 320 gram 2 7/10 cup 450 gram 3 1/2 cup
Water of melk 215 ml 215 ml 300 ml 300 ml
Roomboter 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Suiker 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Zout 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Verse gist of 20 gram 5 theelepel 25 gram 2 eetlepel
gedroogde gist 5 gram 1 1/2 theelepel 10 gram 2 1/2 theelepel
Eierdooier 1 stuks 1 2 stuks 2
Kaneel 10 gram 2 1/2 theelepel 10 gram 2 1/2 theelepel
8


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