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KR1
17
WWW.PRIMO-ELEKTRO.BE
Réduire en
purée
Légumes,
pommes de
terre, fruits
cuits
tot 1500 ml
3-10
15-20 sec
Mixer
Pâtisserie
Cake
500g
1 kg
3-7
3-7
1min max
1min max
Vo. max : poids de fa-
rine. Sauf pour le cake,
où cʼest le poids total de
tous les ingrédients.
Crochet
pétrisseur
Pétrir
Pâte à pain
700g farine
420g dʼeau
8-10
30 sec
5 minutes de repos
toutes les 30 secondes
de fonctionnement, puis
reprendre le pétrissage.
Lame de
coupe
couper
Légumes,
fromage,
pommes de
terre, fruits
7-10
Lame pour
râper fi n
Râper
Légumes,
fromage,
fruits,
chocolate
7-10
Lame pour
râper gros
Râper
Légumes,
Fromage,
Pommes de
terre, Fruits
7-10
N’utilisez pas l’appareil plus longtemps qu’indiqué dans le tableau ci-dessus.
Il ne faut pas non plus dépasser le volume indiqué dans ce tableau.
DEMONTAGE
Débranchez la fiche de la prise.
Otez le couvercle du bol en le faisant tourner dans le sens contraire des aiguilles
d’une montre.
Retirez prudemment la lame ou le porte-lame de l’axe central: souvenez-vous que
toutes les parties métalliques sont très acérées.
Retirez le bol de la base.
TRUCS ET CONSEILS
Si vous voulez hacher grossièrement les aliments, utilisez la fonction “Pulse”. Cela
vous permet de déterminer avec précision la texture des aliments. Pour moudre
grossièrement les aliments, il est préférable de ne pas utiliser la fonction “Pulse” plus
de 2 secondes à la fois: cela vous permet de mieux contrôler la texture des aliments.
Coupez les gros morceaux d’aliments en plus petits fragments, car ils doivent pouvoir
passer dans le conduit de remplissage. Si vous voulez hacher des aliments durs,
comme de la viande ou du fromage, vous devez les couper en dés de + 2,5 cm.
Si votre appareil cesse soudain de fonctionner:
Commencez par le débrancher.
17


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