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ESPAÑOL 67
Cantidades y tiempos de preparaciónGarantía y Servicio
Si necesitan información o si tienen algún
problema, visiten la página Web de Philips en
www.philips.com o contacten con el Servicio
Philips de Atención al Cliente de su país (Hallarán
su número de teléfono en el folleto de la
Garantía Mundial). Si en su país no hay Servicio
Philips de Atención al Cliente, contacten con su
distribuidor local Philips o con el Service
Department of Philips Domestic Appliances and
Personal Care BV.
Aplicaciones
Ensaladas,
vegetales
crudos
Tartas,
barquillos.
Platos
rebozados,
platos
gratinados.
Postres,
pastelería,
acabados.
Guarniciones,
sopas, salsas,
platos
gratinados.
Procedimiento
Corten los alimentos a trozos
que pasen por el tubo de
llenado. Llenen el tubo con los
trozos y rállenlos mientras
presionan ligeramente con el
empujador.
Viertan primero la leche en el
recipiente y,después, añadan
los ingredientes secos. Mezclen
los ingredientes durante 1
minuto aproximadamente.
Usen pan seco y crujiente
Para un resultado ligero, usen
mantequilla blanda
Usen un pedazo de Parmesano
sin corteza y cortado a trozos
de unos 3 x 3 cm.
Posici
ón de
veloci
dad /
Acces
orio
1 / k /
g
1 / P
1 / P
1 / P
1 / P
Canti
dad
máxi
ma
350 g
250
ml de
leche
100 g
300 g
200 g
Ingredientes y
resultados
Manzanas,
zanahorias,
apio - Rallado
/ Rebanado
Pasta (Tartas)
Pan rallado -
Picado
Crema de
mantequilla
(Creme au
beurre) -
Agitado
Queso
(Parmesano) -
Picado
67


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