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Philips hr1757 Manual

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C
6 Sluk for blenderen. Hæld drikken ud gennem blenderglassets
hældetud.
7 For at opnå fuld udnyttelse sættes blenderglasset med de
resterende ingredienser tilbage på apparatet, som man derefter
lader køre i endnu et par sekunder.
8 Hæld resten af drikken ud.
Tips
◗ Ved tilberedning af større kvantiteter frarådes det at komme alle
ingredienserne op i filteret på én gang. Begynd med en mindre
portion og lad apparatet køre et øjeblik. Afbryd blenderen og
tilsæt lidt flere ingredienser. Gentag proceduren til alle
ingredienserne er brugt.
◗ Tilberedning af soyamælk:
Læg soyabønnerne i blød i 4 timer, inden de blendes.
Der kan max. tilberedes 50 g tørre soyabønner med højst ˝ liter vand
ad gangen.
◗ Tilberedning af frugtjuice og cocktails:
De bedste resultater opnås ved tilsætning af 3 dl vand (eller anden
væske) pr. 150 g frugt.
Møllekværn (kun type HR1757)
◗ Møllekværnen er velegnet til formaling og hakning af f.eks.
peberkorn, sesamfrø, ris, hvede, kokosnød, nødder (uden skal),
kaffebønner, soyabønner, tørrede ærter, ost, rasp etc.
Hvidløg, stjerneanis og anisfrø skal altid tilberedes sammen med andre
ingredienser, da man ved separat tilberedning risikerer, at apparatets
plastikdele "angribes".
Møllekværnen egner sig ikke til hakning af meget hårde ingredienser
som f.eks. muskatnødder og isterninger.
C
1 Kom ingredienserne op i bægeret.
Ingredienserne skal være tørre, når de tilberedes. Fyld kun bægeret op
til "MAX"-markeringen.
Se tabellen for anbefalede kvantiteter.
DANSK 105
Kvantiteter
5-25 g
10-50 g
25-75 g
25-75 g
25-75 g
25-75 g
Ingredienser
peberkorn
sesamfrø
ris, hvede
soyabønner
tørrede ærter
kokosnød
… 105 …


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