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PT
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Varas de amassar em forma de balão - sugestões e
avisos
Pode utilizar as varas de amassar em forma de balão para bater natas,
gemas, claras, pudins instantâneos, maionese e preparados para bolos
esponjosos.
Não utilize as varas de amassar em forma de balão para preparar
massa de bolos que levem manteiga ou margarina ou para bater
massa pesada. Nestes trabalhos utilize o batedor (consulte
a página 31).
Certique-se de que a taça e as varas de amassar em forma de
balão estão secas e sem qualquer gordura quando for bater claras.
As claras devem estar à temperatura ambiente.
Lave sempre as varas de amassar em forma de balão após cada
utilização. Consulte o capítulo “Limpeza” (página 48) para saber
como retirar as varas de amassar em forma de balão para as limpar.
SV
|
Ballongvisp – tips och varningar
Du kan använda ballongvispen till att vispa grädde, ägg, äggvitor,
snabbgröt, majonnäs och lätt sockerkakssmet.
Använd inte ballongvispen till att tillreda kaksmet med smör eller
margarin eller till att knåda deg. Använd knådningstillbehöret för
sådana ändamål (se sidan 31).
Se till att skålen och ballongvispen är torra och fettfria när du vispar
äggvitor. Äggvitorna måste vara rumstempererade.
Rengör alltid ballongvispen efter användning. I kapitlet Rengöring
(sidan 48) nns instruktioner om hur du tar isär ballongvispen för
att rengöra den.
TR
|
Balon çırpıcı - ipuçları ve uyarılar
Krema ve yumurta çırpmak, puding, mayonez ve pandispanya keki
hazırlamak için balon çırpıcıyı kullanabilirsiniz.
-
-
-
-
Katı yağ ve margarin içeren kek karışımlarını hazırlamak ya da hamur
yoğurmak için balon çırpıcıyı kullanmayın. Bu işlemler için yoğurma
aksesuarını kullanın (bkz. sayfa 31).
Yumurta akı çırparken, haznenin ve balon çırpıcının kuru ve yağsız
olduğundan emin olun. Yumurta akı, oda sıcaklığında olmalıdır.
Balon çırpıcıyı her kullanımdan sonra mutlaka yıkayın. Balon çırpıcıyı
yerinden çıkarmak ve temizlemek için bkz. ‘Temizlik’ bölümü (sayfa
48)..
-
-
31
31
48


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