15
Milkshake £
(for 2-3 milkshakes)
200 g fresh fruit (e.g. strawberries, raspberries,
bananas)
1 tsp lemon juice
sugar or honey to taste
200ml cold milk
2 scoops vanilla ice cream
Puree the fruit with the lemon juice and the sugar or honey, using the
bowl.
Add the milk and the ice cream and mix until the mixture is frothy.
Tips:
Instead of fresh fruit, use 2 level tbsp strong coffee and 2 tbsp cocoa.
Substitute mocha or chocolate ice cream for the vanilla ice cream.
Baby food £
(4 portions)
100 g meat (chicken, beef)
200 g carrots
130 g potatoes
4 tsp butter or corn oil
Cut the washed and peeled carrots in pieces of 2 cm and cook them for
20 minutes.
Cook the unpeeled potatoes and the meat.
Put the cooked carrots in the bowl.
Cut the peeled potatoes and the meat in pieces of 4 cm and put them in
the bowl as well.
Add the butter or corn oil and approx. 200 ml cooking liquid of the car-
rots.
Blend the ingredients for 30 seconds at maximum speed.
Broccoli soup £ ≠
(for 4 persons)
50 g mature Gouda cheese
300 g cooked broccoli (stalks and florets)
cooking liquid of the broccoli
2 cooked potatoes, cut in pieces
2 stock cubes
2 tbsp whipping cream
curry, salt, pepper, nutmeg
Grate the cheese.
Put the cooked broccoli and the pieces of cooked potatoes and some of
the cooking liquid in the bowl and mix with the blade at maximum
speed.
Fill up with the rest of the cooking liquid to a level of 750 ml.
Put the stock cubes in the soup.
Transfer the soup to a pan and bring it to the boil while stirring.
Stir the grated cheese through the soup and season with curry, salt,
pepper and nutmeg.
Add the cream.
