Manual Philips hr 1565 55 (page 9 of 120) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

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Recipe beaters** Quantity Time

Batters for wafes,

pancakes, etc.

Approx. 750g Approx. 3 minutes

Thin sauces, creams and

soups

Approx. 750g Approx. 3 minutes

Mayonnaise Max. 3 egg yolks Approx. 10 minutes

Mashed potatoes Max. 750g Max. 3 minutes

Whipped cream Max. 500g Max. 5 minutes

Whisked egg whites Max. 5 egg whites Approx. 3 minutes

Cake mixture Approx. 750g Approx. 3 minutes

*) Select Speed 3.

**) Start mixing at a low speed to avoid splashing. Switch

to a higher speed later.

9 Whenyouhavenishedmixing,setthecontrolslideto0and

unplug the appliance.

10 Press the holder release button and tilt the holder with the mixer

on it backwards. (Fig. 7)

11 Push the control slide forward to the eject position to release the

beaters or kneading hooks and remove them from the

mixer (Fig. 8).

12 Press the mixer release lever at the rear end of the mixer holder

(1) and lift the mixer off the holder (2) (Fig. 9).

Note: The mixer can be removed from the holder when it is in tilted position

or in horizontal position.

ENGLISH 9

4203_064_5811_2_DFU-Booklet_A6_v1.indd 9 25-05-11 11:22

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Philips hr 1565 55 Manual

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