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Tapas y aperitivos
Mis recetas con
Airfryer
Nivel de dificultad:
Tiempo:
INGREDIENTES
Masa de hojaldre c/n
Salchichas c/n
Cortar la masa de hojaldre en finas láminas de unos 5 cm de ancho.
PREPARACIÓN
Dividir las salchichas en 2 trozos.
Precalentar la Airfryer unos minutos a 180
o
C.
Mientras, enrollar cada trozo de salchicha con una tira de hojaldre y
pintar por encima con huevo batido.
Colocar en la cesta de la Airfryer.
Ajustar el temporizador 10 minutos a 180
o
C de temperatura.
Tomar como aperitivo en cualquier época del año.
¡A los niños les encanta!
10’
1.
2.
3.
4.
5.
6.
7.
SUGERENCIA
DEL CHEF:
Se puede acompañar
con diferentes
salsas Barbacoa,
Kétchup...
VALORACIÓN NUTRICIONAL
135
4 g.
5 g.
11 g.
3 g.
23 mg.
CONSEJO DIETÉTICO:
Este aperitivo suele tener un gran éxito, no
obstante, desde el punto de vista nutricional
se aconseja un consumo ocasional, debido a la
gran cantidad de grasas que este aporta a
nuestra alimentación.
Es ideal para niños inapetentes.
Calorías:
Proteínas:
Hidratos de carbono:
Grasa totales:
De las cuales son grasas saturadas:
Colesterol:
Hojaldritos de salchichas
(c/n = cantidad necesaria)
POR CADA
MEDIA SALCHICHA
Receta ofrecida por:
María José, Madrid
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Others manual(s) of Philips HD9220 Airfryer

Philips HD9220 Airfryer User Manual - English, German - 80 pages

Philips HD9220 Airfryer Additional guide - Dutch - 20 pages

Philips HD9220 Airfryer User Manual - Dutch, Danish - 80 pages

Philips HD9220 Airfryer Additional guide - French - 20 pages

Philips HD9220 Airfryer User Manual - French, Swedish - 80 pages

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