Manual Philips HD 6163 (page 9 of 104) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish)

110942

Zoom out

Zoom in

1/104

2 Carefully remove the basket from the fryer (Fig. 14).

To remove excess oil or fat, shake the basket over the fryer or put the basket in the draining

position by placing it in the bracket on the inside of the inner bowl.

3 Put the fried food in a bowl or colander lined with grease-absorbing paper, e.g. kitchen paper.

4 If you want to fry another batch, wait until the temperature light comes on and goes out

again.

5 If you want to stop frying, set the on/off switch to ‘O’ to switch off the fryer (Fig. 15).

The power-on light is out.

6 Put the basket in the fryer.

7 Close the lid.

8 Unplug the appliance after use.

Note: If you do not use the fryer regularly, we advise you to remove the oil or liquid fat. Store the oil or

liquid fat in well-closed containers, preferably in the refrigerator or in a cool place.

Frying tips

For an overview of preparation times and frying temperatures, see the food table at the end of

this booklet.

Carefully shake off as much ice and water as possible and dab the food to be fried until it is

properly dry.

Do not fry large quantities at one time. Do not exceed the quantities mentioned in the food

table at the end of this booklet (

- indicates the recommended quantity).



Certain types of food, particularly sh, can give the oil or fat an unpleasant avour. To neutralise the

taste of the oil or fat:

1 Heat the oil or fat to a temperature of 160°C.

2 Put two thin slices of bread or a few sprigs of parsley in the oil or fat.

3 Wait until no more bubbles appear and then scoop the bread or the parsley out of the fryer

with a spatula.

The oil or fat now has a neutral taste again.

Home-made French fries

You make the tastiest and crispiest French fries in the following way:

1 Use rm potatoes and cut them into sticks. Rinse the sticks with cold water.

This prevents them from sticking to each other during frying.

Note: Dry the sticks thoroughly.

2 Fry the French fries twice: the rst time for 4-6 minutes at a temperature of 160°C, the

second time for 3-4 minutes at a temperature of 175°C.

Let the French fries cool down before you fry them for the second time.

3 Put the home-made French fries in a bowl and shake them.

Cleaning

Let the oil or fat cool down for at least 4 hours before you clean or move the fryer.

ENGLISH 9

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Philips HD 6163 in the language / languages: English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Turkish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 1,68 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Philips HD 6163 Manual

Product: