Manual Philips 10FF2CWO (page 97 of 112) (English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Spanish, Norwegian, Finnish)

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Rosa moln

2,5 dl jordgubbar

1 skalad och urkärnad apelsin

2,5 dl tärnat päron med stjälken borttagen

1 liten, delad morot

1 Kör alla ingredienser i juicern och blanda ordentligt.

2 Tillsätt några isbitar och servera omedelbart.

Mirakeljuice

2,5 dl tärnad och skalad ananas

2,5 dl tärnat äpple med stjälken borttagen

2 små, delade morötter

1 skalad apelsin

2 delade selleristjälkar

1 skalad lime

1 Kör frukten i juicern och blanda ordentligt.

2 Tillsätt några isbitar och servera omedelbart.

Ananas-, persiko- och päronjuice

1/2 ananas, skalad och delad

2 persikor, delade och urkärnade

2 små mogna päron med stjälkarna borttagna

1 Kör frukten i juicern.

2 Servera omedelbart.

Överraskningskaka med ananas

2 dl ananasfruktkött

10 msk smör

1 msk orsocker

2 äggulor

2,5 dl sötad kondenserad mjölk

54 savoiardikex

0,5 dl vatten

2,5 dl socker

1 burk skivad ananas

6-10 cocktailkörsbär

1 Använd juicern till att pressa ut ananasfruktkött. Vispa smöret i mixer tills det blir luftigt.

Tillsätt sakta socker, äggulor och den sötade, kondenserade mjölken. Fortsätt att vispa tills

det blir ufgt och tillsätt sedan ananasfruktköttet.

2 Smöra en form med löstagbar botten och täck botten och sidorna av formen med

savoiardikex som fuktats med saften från den konserverade ananasen. Bre ut ett lager av

krämen och lägg på ytterligare ett lager av kex och fortsätt varva. Avsluta med ett lager kräm.

Ställ kakan på kylning i kylskåpet i tre timmar och ta sedan ut den ur formen.

3 Gör kolasås genom att koka socker och vatten. Dekorera kakan med ananasskivor,

cocktailkörsbär och kolasträngar.

Morots-, äppel- och ananaskaka

200 g morot

SVENSKA 97

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Philips 10FF2CWO Manual

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