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EN 12
USE
Storing food
Refrigerator
The refrigerator is used for storing fresh food for a few days.
Do not place any food directly against the back of the
refrigerator. Leave a little space between the different foods to
ensure ventilation.
Do not put very hot food or steaming liquids in the refrigerator.
Always cover food (airtight).
Always cover bottles and jugs. This prevents the formation of
condensation and ice in the refrigerator.
It is recommended to keep meat (products) packaged on the
glass plate above the vegetable drawer, where it is coldest.
Vegetables and fruit can be stored unwrapped in the
vegetable drawer.
To prevent cold air from escaping, do not open the door
longer or more often than strictly necessary.
Legend: + the recommended storage period
= the possible storage period
Storage period (in days)
123456789
Butter + + + + + + + = = = = =
Eggs + + + + + + + + + + = = = =
Meat: raw - piece
minced meat + =
Smoked ++++++++++====
Fish + =
Marinade ++++++++++====
Vegetables ++++++++======
Cheese ++++==========
Pastries ++====
Fruit ++========
Prepared meals
Food
10 11 12 13 14
++==
++=
66


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