Manual Pelgrim nf 1150 (page 34 of 92) (English, German, Dutch, French)

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USE

Bottom heat

This function is advised for dishes of which

the bottom need good cooking. The bottom of

the dishes are thoroughly cooked.

Before the end of the cooking process is

reached (when there is still a quarter of the

cooking time left), turn the function knob to

bottom heat. Turn the temperature knob to

its maximum setting. The dish will then be

heated mainly by the bottom element, but will

continue to brown on top.

Placing the grill set (NF1100)

■ Put the food on the spit (L) and secure

it so that it is firmly attached and evenly

distributed using the hooks (F). See fig. 9.

■ Push the rotary spit into the opening (P) of

the coupling and lay it at the front in the

hook (G).

■ Slide the rack with grill spit into the oven.

Ensure that the drive shaft (K) falls into the

opening of the grill motor. Place a baking

plate with a little bit of water under the

rotary spit.

fig. 9

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Pelgrim nf 1150 Manual

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