Manual Pelgrim MAG592 (page 66 of 144) (Dutch)

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GUIDE DE CUISSON

DDEECCOONNGGEELLAATTIIOONN::

Aliment Quantité Durée Recommandations

Pâte feuilletée ou brisée 400 g 1 - 3 min Posez sur du papier essuie-tout ; tournez à mi-cuisson

Coquilles St Jacques 500 g 5 - 7 min Posez sur une assiette ; remuez à mi-cuisson

Crevettes roses pelées 100 g 1 - 2 min “ “

Crevettes roses entières 200 g 2 - 4 min “ “

Langoustines/Gambas (10) 500 g 6 - 8 min “ “

Fraises

Framboises / griottes

Groseilles à maquereau /

myrtilles / cassis

250 g 7 - 9 min

6 - 8 min

5 - 7 min

Aliment Quantité Durée Puissance

Lait, Bouillon 1 bol 300 g

1.30 min à 2.30 min

700W

Ne pas couvrir et remuer en

cours réchauffage

Soupe

1 bol 300 g

4 bols 330g x 4

2 à 3 min

9 à 10 min

700W

Ne pas couvrir et remuer en

cours réchauffage

Plat cuisiné 1 pers (300g) 3 à 4 min

700W

Couvrir et remuer en cours

réchauffage

Viandes cuites

en sauce

4 tranches 6 à 8 min

700W

Couvrir et remuer en cours

réchauffage

RReecchhaauuffffaaggee:: UUttiilliisseezz llaa ssééqquueennccee aauuttoommaattiiqquuee ““CC”” sseelloonn llee ppooiiddss oouu cchhooiissiisssseezz vvoouuss mmêêmmee llee

tteemmppss ddee rréécchhaauuffffaaggee..

RReecchhaauuffffaaggee ssuurr 22 nniivveeaauuxx::

Positionnez le plat en verre 1er niveau et la grille 3 ème niveau.

Lorsque vous réchauffez des plats déja cuits, veillez à toujours recouvrir votre plat

Aliments Homogènes

(purée, petits pois, céleris

etc

2 assiettes de

200g

4 à 6min

Aliments hétérogènes

(Cassoulet,Bourguignon,Ravio

lis etc

2 assiettes de 300g 6 à 8min

GGUUIIDDEE DDEE CCUUIISSSSOONN

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Pelgrim MAG592 Manual

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