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DESCRIPTION OVEN SYSTEMS
PRESET
TEMPERATURE
(°C)
MIN – MAX
TEMPERATURE
(°C)
ROASTING
In the Auto Roast mode/system, the upper heater will
operate in combination with the grill heater and the round
heater. It is used for roasting all types of meat.
180 30 – 240
1)
It is used for determining the energy efficiency class pursuant to the EN 60350-1
standard.
DESCRIPTION MICROWAVE AND COMBI SYSTEMS
PRESET
TEMPERATURE
(°C)
POWER (W)
MICROWAVE
Microwaves are used for cooking and defrosting.
They allow quick and efficient cooking without
changing the colour or shape of the food.
-750
HOT AIR + MICROWAVE
Use this for all types of meat, stews, vegetables and
dishes au gratin (i.e. food that require longer cooking
time).
160 600
GRILL + FAN + MICROWAVE
Use this combination for smaller chunks of meat, fish
and vegetables.
It allows fast cooking and the food will have a nicely
browned crispy crust.
200 600
POWER LEVEL USE
1000 W Quickly reheating beverages, water and dishes containing a
large volume of liquid.
Cooking dishes with high water content (soups, sauces etc.).
750 W Cooking fresh or frozen vegetables.
600 W Melting chocolate.
Cooking fish and seafood; reheating on two levels.
Cooking dried beans at low heat.
Reheating and cooking of delicate egg-based dishes.
360 W Low-heat cooking of dairy products or jams.
180 W Manual defrosting; softening butter or ice cream.
90 W Defrosting cream-filled pastry.
Touch the START/STOP key to start the baking process.
The display shows all the selected settings.
The symbol °C flashes on the display until the set temperature is reached. A sound
signal beeps.
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