Manual Panasonic NNV453 (page 35 of 68) (English)

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POINTS FOR CHECKING

Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a STAND TIME, especially if

they cannot be stirred. The denser the food the longer the stand time.

Cooking Charts

Weight/ Choice of Time Approx.

Food Quantity Cooking Modes (mins.) Instructions/Guidelines

BREAD – Frozen

Part-baked rolls 340 g (6) Combi: Grill 1 + SIMMER 5-6

Part-baked Garlic Baguette 325 g (2) Combi: Grill 1 + SIMMER 5-6

Place on heatproof plate on turntable.

BACON – from raw

Rashers 120 g (6)

HIGH

4-5 Place on heatproof rack or plate on turntable

or 45 secs per rasher. and cover with kitchen towel to minimise splatter.

Grill 1 8 mins. Place on grill rack on turntable. Turn halfway.

BEANS & PULSES – should be pre-soaked (except lentils)

Black Eyed Beans 225 g

HIGH 10

then SIMMER 25-30

Chick Peas 225 g

HIGH 10 Use 600 ml (1 pt) boiling water in a large bowl. Cover.

then SIMMER 40

Lentils 225 g

MEDIUM power

10-15

Red Kidney Beans 225 g

HIGH 15 Use 600 ml (1 pt) boiling water in a large bowl. Cover.

then SIMMER 40 Must boil for at least 12 minutes to destroy toxic enzymes.

BEEF – Joints from raw – Caution: Hot fat! Remove dish with care. For Guidelines see Meat Chapter page 45.

Medium Rare

MEDIUM 11-14 per Place on upturned saucer in flan dish or drip tray. Cover. Place on

then 450 g (1 lb) turntable. Turn joint over halfway during cooking. Drain off fat

Combi: Grill 1 + MEDIUM

5 mins. only during cooking. Uncover when using Combi stage.

CHICKEN from raw – Caution: Hot fat! Remove dish with care.

Breasts, boneless 595 g

MEDIUM 12-14 Place on microwave safe rack or plate on turntable. Cover.

or Grill 2 20-25

or Combi: Grill 1 + LOW 9-11

Place on grill rack on turntable. Turn halfway.

+ Grill 1 2 mins.

Drumsticks 900 g (8)

MEDIUM 12-14 Place on microwave safe rack or plate on turntable. Cover.

or Grill 2 25-30

or Combi: Grill 1 + LOW 10-12

Place on grill rack on turntable. Turn halfway.

+ Grill 1 2 mins.

MEDIUM 20 Place on microwave safe rack or plate on turntable. Cover.

Quarters 1.2 kg (4) or Grill 1 30

Place on heatproof dish on turntable.

or Combi: Grill 1 + LOW 15-20

+ Grill 1 5 mins.

Whole MEDIUM 9-10 per Place on upturned saucer breast side down in flan dish or drip tray.

then 450 g (1 lb) Cover. Place on turntable. Turn chicken over halfway.

Combi: Grill 1 + MEDIUM 5 mins. only Drain off fat during cooking. Uncover when using Combi stage.

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Panasonic NNV453 Manual

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