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NI-29
Nederlands
Verwarmingstabellen in magnetron of combitron stand van verse voedingswaren of diepvriesproducten.
Gebruiksaanwijzing: het symbool "+" duidt de combinatiestand aan, CT duidt convectie aan, en TB turbogrill. Bij het gebruik van de combinatiestand moet de magnetron
voorverwarmd worden op de vermelde temperatuur en de zwarte bakplaat moet op het draaiplateau worden geïnstalleerd.
Diepvries
KANT-EN-KLAARGERECHTEN
Auto gratin
Auto gratin
Auto gratin of TB2 230° + 600 W 22 min.
Auto gratin
Auto gratin
Auto gratin
-
TB 230° + 600 W 11 tot 12 min. (7)
GARNITUUR
Max. 4 tot 5 min.
Grill 1 + 600 W 7 tot 10 min. naar gelang merk en dikte
van product.
-
-
Max. 3 min.
Max. 3 min. 30 sec.
Max. 8 min.
Max. 12 tot 13 min.
-
-
Max. 13 tot 14 min. (4)
Max. 2 min. 30 sec.
Max. 4 min. 30 sec.
Vers
TB 200° + 600 W 5 min.
TB230° + 600 W 7 tot 9 min.
CT 250° + 600 W 11 tot 12 min.
Grill 1 + 440 W 6 tot 7 min. (1)
TB 200° + 600 W 7 min. (1)
TB 230° + 600 W 10 min. (1)
440 W 4 min.
-
Max. 2 tot 3 min.
-
Max. 1 min. tot 1 min. 30 sec.
Max. 1 min. 30 sec tot 2 min.
Max. 1 min. 30 sec
Max. 1 tot 2 min.
Max. 3 min. 30 sec
-
Max. 2 min.
Max. 4 min.
Max. 7 tot 8 min.
Max. 1 min.
Max. 2 min. 30 sec.
Gewicht of hoeveel-heid
300-400 gr (1)
800 gr (1)
1 kg (7)
300 gr
320-400 gr
800 gr
4 stuks 320 gr
450 gr
300 gr
300 tot 500 gr
100 gr
200 gr
200 gr
200 gr
400 gr
1000 gr
200 gr
500 gr
1000 gr
150 gr
300 gr
Voedingsmiddelen
- Gegratineerde gerechten (gegratineerd
aardappelgerecht, moussaka, lasagna,
tartiflette (gratin met reblochon kaas
en spekjes), rundgehakt met aardap-
pelpuree)
- Gegratineerde groenten (met of
zonder vlees)
- Quenelles (3 en 4)
- Vis à la bordelaise
- Zetmeelhoudende vloedingsmiddelen
(3 en 4)
- Frites in de oven en aardappelpro-
ducten (1 en 4)
- Groenten (3 en 4)
- Puree (3 en 4)
Aardappelpuree
Groentenpuree
- Spaghetti met saus (3)
- Rijst (3)
30


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