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Es-16
Es
Categoría
Peso
recomendado
Instrucciones
Programas Automáticos por Peso
NN-S269M / NN-S259W
RECALENTA-
MIENTO
1 pulsación
PLATO PREPARA-
DO FRESCO
Visualizador 4
200 - 800g
Para recalentar platos preparados
frescos, o cazuelas. Todos los
alimentos deben estar previamente
cocinados. Los alimentos deben estar a
temperatura de refrigerador
(aproximadamente +5°C). Remover al
sonar el pitido. Déjelos unos minutos en
reposo antes de servir. Girarlo / remover
al sonar el pitido.
COCINAR
VERDURAS/
PESCADO
1 pulsación
VERDURA
FRESCA
Visualizador 5
200 - 800g
Para cocinar verduras frescas.
Colocar las verduras preparadas en un
recipiente de tamaño adecudo.
Rociarlas con 1 cucharada de agua
para 100g. Cubrirlas con un film per-
forado o con una tapadera. Girarlo /
remover al sonar el pitido.
2 pulsaciones
PESCADO
FRESCO
Visualizador 6
200 - 700g
Para cocinar pescado fresco. Colocar
el pescado en un recipiente de tamaño
adecudo. Rociarlas con 2 cucharadas
(30 ml) de agua. Cubrirlas con un film
perforado o con una tapadera.
RECALENTAR
TAZA/TAZÓN
1 pulsación
Recalentar
Taza
Visualizador 7
150 ml
Para recalentar una taza de bebida
caliente (por ej. té, café, leche y
sopa). Seleccionar la taza a recalen-
tar, registrar el peso (150ml) y pulsar
el botón marcha.
2 pulsaciones
Recalentar
Tazón
Visualizador 8
300 ml
Para recalentar un tazón de bebida
caliente.
Seleccionar el tazón a recalentar, reg-
istrar el peso (300ml) y pulsar el botón
marcha.
Indicaciones para recalentar taza y tazón.
1. Agitar el líquido antes de calentarlo.
2. No tapar las bebidas calientes como el té o el café. Cubrir la sopa con un plato para evitar
que se derrame.
3. Después del calentamiento, agitar otra vez y dejarlo un corto tiempo en reposo.
Chivato
135


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