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Koken met Convectie/Grill & Convectie
Met deze knoppen kunt u kiezen tussen een convectietemperatuur van 40°C (alleen in de
Convectiestand) en 100 - 300°C in stappen van 10°C. Om snel de meest gebruikte kooktempera-
turen te selecteren begint de temperatuur bij 150 °C en telt op tot 300°C, gevolgd door 40°C
(alleen voor de convectiestand) en 100°C. U kunt in één of twee stappen koken wanneer u
gebruik maakt van convectiekoken.
Bereiding op één niveau
Convectiekoken:
Stel de gewenste temperatuur
in met behulp van de
draaiknop Auto-
Menu/Temperatuur.
Stel de bereidingstijd in met behulp
van de draaiknop Tijd/Gewicht.
(max. 9 uur).
Druk op de
knop Start.
Druk op de knop Start
om de oven voor te
verwarmen.
Als de oven is
voorverwarmd, zet
dan het voedsel in
de oven.
Vlees roosteren: Geëmailleerde bakplaat
op het onderste niveau
Bakken: Rooster op het onderste niveau
Als u op één niveau kookt, dan kunt u het rooster of de geëmailleerde bakplaat gebruiken op het
onderste niveau.
Druk op de knop
Convection om de
convectiestand te
selecteren.
19


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