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© Calibre UK Limited Issue 2.00 30 March 2012, W: www.calibreuk.com
T:+44 1274 394125 F: +44 1274 730960 E: techsupport@calibreuk..com 18
3.6. Colour
This menu contains adjustments associated with setting up inputs to the unit. Use the Up and Down
keys to scroll to the required item and press the Menu key.
3.6.1. Black-Level Offset
Settings: 0 IRE, 7.5 IRE
Used to select 7.5 IRE black level set-up adjustment. Should always be set to 7.5 IRE for HDMI video
inputs and should usually be off for analog video inputs.
3.6.2. Black-Level
Settings: -50 to 50 in steps of 1
Black level controls the offset applied to the video signal.
3.6.3. Contrast
Settings: -50 to 50 in steps of 1
Contrast controls the gain applied to the video signal.
3.6.4. Saturation
Settings: -50 to 50 in steps of 1
Control of video saturation, applies to all video inputs but not computer input signals or formats.
3.6.5. Hue
Settings: -50 to 50 in steps of 1
Control of video hue, applies to all video inputs but not computer input signals or formats.
3.6.6. RGB values
This is a user-defined colour temperature setting whereby individual R,G,B gain and offset (bias) can
be set so as to accurately calibrate a particular input to the display device.
3.6.7. Colour Temp
Settings: 5500, 6500, 7500, 9300
Colour Temp allows the user to select from pre-configured color temperatures to match the colour
temperature of the incoming signal. If both Colour Temp set here in the Colour menu and Native
Colour Temp set in the Output menu are set to the same value, no conversion is performed.
3.6.8. RGB values
This is a user-defined colour temperature setting whereby individual R,G,B gain and offset (bias) can
be set so as to accurately calibrate a particular input to the display device.
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