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alimentos del producto a menos que sean de un
tipo recomendado por el fabricante.
11. No guarde sustancias explosivas, como aerosoles
con propelente inflamable, en este producto.
12. Siga las instrucciones del capítulo Limpieza y
cuidados.
13. ¡Advertencia! los gases refrigerante y de soplado
son inflamables. Cuando deseche el producto,
hágalo solamente en un centro autorizado de
eliminación de desechos o póngase en contacto
con
el agente de servicio.
14. Para evitar la contaminación de los alimentos,
respete las siguientes instrucciones:
-No mantenga la puerta abierta durante
mucho tiempo, ya que puede aumentar
significativamente la temperatura en los
compartimentos del aparato.
-Limpie periódicamente las superficies que entren
en contacto con los alimentos y los sistemas de
drenaje accesibles.
-Limpie los depósitos de agua si no se han
utilizado durante 48 horas; enjuague el sistema de
agua si no se ha eliminado el agua durante cinco
días.
-Guarde la carne y el pescado crudos en
recipientes adecuados en el refrigerador, de modo
que no entren en contacto con otros alimentos ni
goteen sobre ellos.
-Los congeladores de dos estrellas son adecuados
para almacenar alimentos precongelados y para
guardar o preparar helados y cubitos de hielo.
-Los congeladores de una, dos y tres estrellas no
son adecuados para congelar alimentos frescos.
-Apague, descongele, limpie y seque bien el
aparato de refrigeración y deje la puerta abierta si
va a estar vacío durante mucho tiempo para evitar
que se forme moho.
IM_OFK411D_210126_V09_HR.indb 27IM_OFK411D_210126_V09_HR.indb 27 26/1/2021 09:4126/1/2021 09:41
27


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